Pretzilla Burger Buns, Soft Pretzel
12.8 oz (363 g)
On This Page
Directions
Tasty Tip: Toast Pretzilla for a warm, crusty outside and light, airy inside. Mmm! Enjoy by the date on the package or freeze for longer storage.
Product Details
Peanut and tree nut free facility. Certified Vegan. vegan.org. Non GMO Project verified. nongmoproject.org. No artificial preservatives. Do you know what drives me to create Pretzilla products that I'm proud carry the Miller Baking name? History. For nearly 100 years, my family-owned Milwaukee bakery has been committed to crafting great tasting baked goods with honest ingredients. Quality and service aren't just mottos we stick on a poster - we grind daily to honor them. The pay off of those extra steps is hearing from you about all the ways you enjoy Pretzilla. - Brian Miller, Owner. pretzilla.com. Share your creations! Facebook. Instagram. Twitter. For more allergen information visit pretzilla.com/allergens.Nutrition Facts
Serving Size: 1 bun
Servings per Container: 4
Calories | 250.00 kcal |
Total Fat | 4.50 grm (6.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 260.00 mg (11.00% RDA) |
Potassium | 68.00 mg (2.00% RDA) |
Total Carbohydrate | 45.00 grm (16.00% RDA) |
Dietary Fiber | 2.00 grm (7.00% RDA) |
Protein | 6.00 grm |
Calcium | 11.00 mg (0.00% RDA) |
Iron | 2.00 mg (10.00% RDA) |
Kosher | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 3.00 grm (6.00% RDA) |
Wheat | 1.00 |
Peanut Free | |
Vegan | |
MetricServingSize | 90.00 grm |
Total Sugars | 4.00 grm |
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Canola Oil, Sugar, Less than 2% of Yeast, Salt, Malted Barley Flour, Wheat Starch, Ascorbic Acid Added as a Dough Conditioner, Enzymes, Microcrystalline Cellulose, Sodium Hydroxide.Warnings
Contains: wheat.Manufacturer
Miller Baking Co.
1415 N. 5th Street Milwaukee, WI 53212
UPC
00673316036560