Cucina Antica Rosa Alfredo
16.9 oz (1.1 lb) 479 g
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Directions
Directions: Heat gently, stirring occasionally. Do not boil. Refrigerate after opening and use within 7 days.
Product Details
Traditional family recipe crafted with authentic Italian DOP cheese. Homemade flavor. Our Southern Italian Roots. Since the 1800's my family has farmed the world's best Southern Italian tomatoes. As a young boy, my mother instilled in me a commitment to using only the purest ingredients. I bring my family's love and art of our old world kitchen to your table. - Buon Appetito! - Chef Neil Fusco M. May love be the main ingredient at your table. cucina-antica.com. 877-7CUCINA Product of Italy. Packed in Italy.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: about 8
Calories | 55.00 kcal |
Total Fat | 3.00 grm (4.00% RDA) |
Saturated Fat | 2.00 grm (10.00% RDA) |
Cholesterol | 24.00 mg (8.00% RDA) |
Sodium | 410.00 mg (18.00% RDA) |
Potassium | 110.00 mg (2.00% RDA) |
Total Carbohydrate | 4.50 grm (2.00% RDA) |
Dietary Fiber | 0.40 grm (1.00% RDA) |
Protein | 2.50 grm |
Calcium | 100.00 mg (8.00% RDA) |
Added Sugars | 1.00 grm (2.00% RDA) |
Milk | 1.00 |
Egg | 1.00 |
MetricServingSize | 60.00 grm |
Total Sugars | 2.00 grm |
Corn | 1.00 |
Ingredients
Water, Ricotta Cheese (Whey, Milk, Lactic Acid), Cream, Tomato Paste, Pecorino Romano DOP Cheese (Sheep Milk, Salt, Rennet), Grana Padano DOP Cheese (Cow Milk, Salt, Rennet, Egg White Lysozyme), Modified Corn Starch, Natural Flavoring, Egg Yolk, Whey, Sugar, Sea Salt, Glucone Delta Lactone, Mono and Diglycerides of Fatty Acids, Lactic Acid, Black Pepper, Xanthan Gum, Nutmeg, Guar Gum.Warnings
Contians: milk, eggs.Manufacturer
Cucina Antica Foods, Corp.
Dallas, TX 75230
UPC
00677294981362