Mountain Peak Coffee, Instant, Original
100 g (3.5 oz)
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Directions
Use a dry spoon. Hot: For average strength, place one teaspoonful of Jamaica Mountain Peak instant coffee in a cup, add boiling water and stir. Milk and sugar can be added as desired. Iced: Dissolve one heaped teaspoonful of Jamaica Mountain Peak instant coffee in a small amount of warm water in a glass; add ice and fill with cold water. Sweeten to taste. Storage: After opening, keep jar tightly closed. Store in a cool, dry place. Best before end & batch no.: See cap.
Product Details
New look! Same great taste. Salada. www.saladafoodsja.com. Website: www.saladafoodsja.com. Telephone: 876-923-7114/6. Product of Jamaica.Nutrition Facts
Serving Size: 1 tsp
Servings per Container: 50
| Calories | 10.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Sodium | 0.00 mg (0.00% RDA) |
| Total Carbohydrate | 1.00 grm (0.00% RDA) |
| Protein | 0.00 grm |
| Calcium | mg (0.00% RDA) |
| Iron | mg (0.00% RDA) |
| MetricServingSize | 2.00 grm |
| Total Sugars | 0.00 grm |
| Calories From Fat | 0.00 kcal |
Ingredients
Pure Coffee Blended and Roasted to the Peak of Perfection, to Give You the Real Jamaican Taste.Manufacturer
SALADA FOODS
20 Bell Rd. Kgn 11 Jamaica, WI
UPC
00018775141194