Fage Total Yogurt, 5% Milkfat, Greek, Strained
32 oz (907 g)
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Directions
Keep refrigerated. Do not freeze. Remove parchment paper on opening. Once opened consume within 5 days. Use by date on lid.
Product Details
All natural whole milk (5% milkfat) greek strained yogurt. Per 6 oz Serving: 5 g sugars; 15 g protein; 160 calories. Certified gluten free. gfco.org. Gluten free. Vegetarian friendly. 5% milkfat. No added sugar (Contains naturally occurring milk sugar). Fage Total 5% Greek Strained Yogurt: All natural; made with only milk and yogurt cultures; protein-rich; good source of calcium; additive and preservative free; milk from non-GMO fed cows. Not a low calorie food. Non-GMO Project verified. nongmoproject.org. Pronounced: Fa-Yeh! Milk produced without the use of rBST. The FDA has said no significant difference has been shown, and no test can now distinguish, between milk derived from rBST treated an untreated cows. Grade A. usa.fage. 1-866-962-5912 Mon.-Fri.Nutrition Facts
Serving Size: 0.75 Cup
Servings per Container: About 5
| Calories | 160.00 kcal |
| Total Fat | 9.00 grm (11.00% RDA) |
| Saturated Fat | 6.00 grm (31.00% RDA) |
| Cholesterol | 30.00 mg (10.00% RDA) |
| Sodium | 60.00 mg (3.00% RDA) |
| Potassium | 260.00 mg (6.00% RDA) |
| Total Carbohydrate | 5.00 grm (2.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 15.00 grm (31.00% RDA) |
| Calcium | 200.00 mg (15.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 170.00 grm |
| Total Sugars | 5.00 grm |
Ingredients
Grade A Pasteurized Skimmed Milk and Cream, Live Active Yogurt Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei).Manufacturer
Fage USA Dairy Industry, Inc.
Johnstown, NY 12095
UPC
00689544083009