Nancy's Quiche Florentine


 

Directions

Preparation instructions: For food safety and best quality, follow these cooking instructions: Keep frozen. Cook thoroughly. Use caution as product will be hot. Adjustment to cooking times may be required due to variations in all ovens. Check that product is cooked thoroughly. Internal temperature needs to reach 165°F as measured by a food thermometer. Oven: 1. Preheat oven to 400°F. 2. Remove frozen quiche from packaging. 3. Place frozen quiche on baking sheet on middle rack in oven. 4 Bake for 24 minutes. 5. Let stand 1 minute before serving. Microwave: 1. Remove frozen quiche from plastic wrapping. Leave quiche in cardboard tray. 2. Place tray in microwave. 3. Cook on 100% power for 2 minutes and 30 seconds and then cook for an additional 1 minute and 30 seconds at 50%. 4. Let stand 1 minute.

 

Description

Nancy's® Quiche Florentine. Made with fresh milk. Microwaveable. Swiss cheese, spinach delicately baked in a rich buttery pastry. Made with real eggs, swiss cheese. Ready in minutes. Per 1 Quiche: 410 Calories. 12g Sat fat, 60% DV. 430mg Sodium, 18% DV. 4g Total sugars. Net Wt 6 oz (170 g).

Other Description

A note from Nancy. I believe everyday eating should be exceptional. That's why I've paired distinct ingredients to create robust flavor combinations - so you can enjoy this French inspired delicacy any time of day. Inspired eating, for any occasion. Simple to prepare. Easy to serve. Ready to delight. Questions, Comments: 1-888-785-6461 Monday-Friday. Please have packaging available when calling. For other delicious offerings visit www.nancys.com.

Nutrition Facts

Serving Size: 1.0 Quiche

Servings per Container: 1

Number Of Servings 1
Serving Sizes
Serving Size Full Txt 1 Quiche (170g)
Energy 410
Total Fat 24 g
Saturated Fat 12 g
Trans Fat 0.5 g
Cholesterol 155 mg
Sodium 430 mg
Carbohydrates 33 g
Dietary Fiber 1 g
Sugars 4 g
Protein 16 g
Daily Percent Of Vitamin A 30
Daily Percent Of Vitamin C 4
Daily Percent Of Calcium 35
Daily Percent Of Iron 6

Ingredients

Filling (Milk [Milk, Vitamin D3], Eggs, Swiss Cheese [Part-Skim Milk, Cheese Cultures, Salt, Enzymes], Spinach, Cornstarch, Water, Dehydrated Onions, Whey Protein Concentrate, Chives, Salt, Spices, Hydrogenated Soybean Oil), Pastry (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Butter (Cream, Salt, Canola Oil, Water, Salt).

Distributor

P.O. Box 57, Pittsburgh, PA 15230-0057
1-888-785-6461
www.nancys.com

UPC

00077298067282