O'Doughs O'Dippers, Garlic & Chive, Naan Style
7.4 oz (210 g)
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Directions
Serving Instructions: Best served warm. Heat for 1-2 minutes or desired in oven or on grill before serving. If purchased frozen, keep frozen; if purchased at room temperature, use by best before date or re-freeze for freshness.
Product Details
Certified gluten free. gfco.org. VegeCert: Certified vegan. Non-GMO Project verified. nongmoproject.org. Dip. Dip. Hooray! www.odoughs.com. Facebook. Instagram. Product of Canada.Nutrition Facts
Serving Size: 4 pieces
Servings per Container: About 4
| Calories | 110.00 kcal |
| Total Fat | 1.50 grm (2.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 210.00 mg (9.00% RDA) |
| Potassium | 100.00 mg (2.00% RDA) |
| Total Carbohydrate | 23.00 grm (9.00% RDA) |
| Dietary Fiber | 2.00 grm (8.00% RDA) |
| Protein | 2.00 grm |
| Calcium | 60.00 mg (4.00% RDA) |
| Iron | 0.60 mg (4.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Egg | 2.00 |
| Soy | 1.00 |
| Gluten | 0.00 |
| Vegan | |
| MetricServingSize | 55.00 grm |
| Total Sugars | -1.00 grm |
| Sesame | 2.00 |
Ingredients
Water, Potato Starch, Soya Flour, Tapioca Starch, Glycerine, Brown Rice Flour, Chickpea Flour, Cellulose, Sunflower and/or Canola Oil, Rice Syrup, Grape Juice, Cultured Rice Flour, Cultured Brown Rice, Dried Garlic, Sea Salt, Xanthan Gum, Yeast, Potato Fiber, Natural Flavor, White Distilled Vinegar, Dried Chive, Sodium Acid Pyrophosphate, Baking Soda.Warnings
Contains: soya. Manufactured in a facility that handles egg and sesame.Manufacturer
O'Doughs
320 Oakdale Rd Toronto, ON M3N 1W5 Canada
UPC
00698433100321