Udi's Pizza Crusts, Gluten Free, Thin & Crispy
8 oz (227 g)
On This Page
Directions
Cooking Instructions: Layer with your favorite toppings and bake 5 to 7 minutes in a 375 degrees oven. (Longer if frozen).
Product Details
No artificial dyes or flavors. Per 1/2 Pizza Crust: 200 calories; 0 g sat fat (0% DV); 350 mg sodium (15% DV); 3 g total sugars. Gluten free. Certified gluten free. No dairy, soy, tree nut, or peanut ingredients. Destined to be delicious. You masterpiece awaits. What toppings will you pick this time? With a crust that's crisp and gluten free, you can't go wrong. So get creating! www.udisglutenfree.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-800-254-3768. For more information on Udi's gluten free visit us at udisglutenfree.com. Questions or comments, visit us at www.udisglutenfree.com. or call 1-800-254-3768. Resealable for freshness.Nutrition Facts
Serving Size: 0.5 pizza crust
Servings per Container: 4
| Calories | 200.00 kcal |
| Total Fat | 6.00 grm (8.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 350.00 mg (15.00% RDA) |
| Potassium | 0.00 mg (0.00% RDA) |
| Total Carbohydrate | 34.00 grm (12.00% RDA) |
| Dietary Fiber | -1.00 grm (2.00% RDA) |
| Protein | 4.00 grm |
| Calcium | 40.00 mg (4.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 3.00 grm (6.00% RDA) |
| Milk | 0.00 |
| Egg | 1.00 |
| Peanut | 0.00 |
| Tree Nut | 0.00 |
| Soy | 0.00 |
| Gluten | 0.00 |
| Peanut Free | |
| Dairy Free | |
| MetricServingSize | 57.00 grm |
| Total Sugars | 3.00 grm |
| Corn | 1.00 |
Ingredients
Tapioca Starch, Brown Rice Flour (Rice Flour, Rice Bran with Germ), Water, Canola Oil, Sugar, Dried Egg Whites, Less than 2% of: Salt, Xanthan Gum, Cultured Corn Syrup Solids, Yeast, Citric Acid (Mold Inhibitor), Enzymes.Warnings
Contains: egg.Manufacturer
Conagra Brands
PO Box 3534 Chicago, IL 60654
UPC
00698997809173