Jansal Valley Garden Vegetables, Pickled
16 fl oz (1 pint) 473 ml
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Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: 6
| Calories | 5.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Sodium | 385.00 mg (17.00% RDA) |
| Total Carbohydrate | 1.00 grm (0.00% RDA) |
| Dietary Fiber | 1.00 grm (2.00% RDA) |
| Protein | 0.00 grm |
| Kosher | |
| MetricServingSize | 33.00 grm |
Ingredients
Cauliflower, Carrots, Celery, Red Peppers, Pepperoncini, Olives, White Vinegar, Water, Salt, Sodium Bisulfite and Sodium Benzoate (Preservatives).Manufacturer
SID Wainer & Son
New Bedford, MA 02746 USA
UPC
00708152318843