Roth Dill Havarti Cheese
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Directions
Ready to eat. Slice and serve. Keep refrigerated.
Description
Roth® Dill Havarti Cheese. Wisconsin cheese®. Stir into scrambled eggs or melt in a grilled cheese. Pair with with pale ale or chardonnay. Good source of protein. Subtle & savory. rBST free*. Net Wt 6 oz ( 170 g).Other Description
Handcrafted in Wisconsin. Suitable for vegetarians. Naturally gluten-free. *No significant difference has been shown between milk derived from rBST-supplement www.rothcheese.com.Nutrition Facts
Serving Size: 1.0 oz
Servings per Container: 6
| Energy | 110 |
| Total Fat | 9 g |
| Saturated Fat | 6 g |
| Trans Fat | 0 g |
| Cholesterol | 25 mg |
| Sodium | 180 mg |
| Potassium | 23 mg |
| Carbohydrates | <1 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Added Sugars | 0 g |
| Calcium | 212 mg |
| Iron | 0.1 mg |
| Vitamin D | 0.1 mcg |
| Protein | 6 g |
| Daily Percent Of Calcium | 20 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Cultured Pasteurized Milk, Salt, Dill, Enzymes, Annatto (Color).Warnings
Eggs - Free From; Milk - Contains; Fish - Free From; Peanuts - Free From; Nuts - Free From; Soy - Free From; Sesame - Free From; Lupine - Free From; Celery - Free From; Molluscs - Free From; Mustard - Free From; Crustacean - Free From; Wheat - Free From.UPC
00736547566746