Stonewall Kitchen Aioli, Gluten Free, Roasted Garlic

10.25 oz (291 g)


 

Directions

Refrigerate after opening.

 

Product Details

Gluten free. Creators of specialty foods. Company classic. An ideal spread for true garlic lovers. We blend a creamy mayonnaise base with roasted garlic and a touch of mustard to make a versatile topping that is perfect for dipping French fries and fresh veggies or for adding to a potato salad recipe. Creating award-winning specialty foods since 1991. stonewallkitchen.com.

Nutrition Facts

Serving Size: 1 tbsp
Servings per Container: 19
Calories 90.00 kcal
Total Fat 9.00 grm (12.00% RDA)
Saturated Fat 1.00 grm (5.00% RDA)
Cholesterol 10.00 mg (3.00% RDA)
Sodium 125.00 mg (5.00% RDA)
Potassium (0.00% RDA)
Total Carbohydrate 1.00 grm (0.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 0.00 grm
Calcium (0.00% RDA)
Iron (0.00% RDA)
Vitamin D (0.00% RDA)
Trans Fat 0.00 grm (0.00% RDA)
Gluten Free
Added Sugars 0.00 grm (0.00% RDA)
Egg 1.00
Gluten 0.00
MetricServingSize 15.00 grm
Total Sugars 0.00 grm
Mustard 1.00

Ingredients

Canola Oil, Salted Eggs (Whole Eggs, Salt), Roasted Garlic, Garlic Oil (Pure Olive Oil, Canola Oil, Garlic), White Vinegar, Mustard Powder, Salt, Water, Natural Flavor and Tocopherols (Natural Antioxidant).

Manufacturer

Stonewall Kitchen
York, ME 03909 USA

UPC

00711381314029