Pillsbury Ready to Bake!™ Easter Egg Cutout Sugar Cookies


 

Directions

Keep Refrigerated. HEAT oven to 375°F (or 350°F for nonstick cookie sheet). PLACE cookie dough shapes about 2 inches apart on ungreased cookie sheet. BAKE 9 to 11 minutes or until edges are light golden brown. DO NOT OVERBAKE. COOL 1 minute; remove from cookie sheet.

 

Nutrition Facts

Serving Size: 40.0 g

Servings per Container: 6

Serving Size Full Txt 2 cookies (40g)
Energy 160
Total Fat 6 g
Saturated Fat 2.5 g
Trans Fat 0 g
Cholesterol less than 5 mg
Sodium 140 mg
Carbohydrates 25 g
Dietary Fiber 0 g
Sugars 13 g
Protein 2 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 4

Ingredients

Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Palm Oil, Canola Oil. Contains 2% or Less of: Wheat Protein Isolate, Salt, Baking Powder (Sodium Aluminum Phosphate, Baking Soda), Eggs, Artificial Flavor.

Warnings

Please do not eat raw cookie dough.

Distributor

UPC

00018000490776