Immaculate Baking Yellow Cake Mix, 18.3 oz
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Directions
You will need: 3/4 Cup Milk 1 1/2 Sticks (3/4 Cup) Butter, Melted 4 Eggs 1. Heat oven to 350°F for shiny metal pan or 325°F for nonstick or glass pan. Grease bottom only of 13”x 9” pan, or grease and flour bottoms and sides of all other pans (use paper baking cups for cupcakes). 2. Beat Cake Mix, milk, butter and eggs in large bowl on low speed 30 seconds, then on high speed 2 minutes, scraping bowl occasionally. Pour into pan and spread evenly. 3. Bake as directed below or until top is golden brown or until toothpick inserted in center comes out clean. Cool 10 minutes before removing from pan. Cool completely before frosting. Pan Size: 13”x 9” / Three 8” Rounds / Two 9” Rounds / 24 Cupcakes (about 1/4 cup) Bake Time (in minutes)* :35-40 / 21-26 / 27-32 / 18-23 *If using glass pan, lengthen bake time 4-5 minutes. TO PREPARE WITH VEGETABLE OIL, use 3/4 cup water, 3/4 cup vegetable oil and 4 eggs. Bake 13”x9” pan 32-37 min, 8” rounds 32-37 min, 9”rounds 26-31 min, cupcakes 16-21 min. High Altitude (3500-6500 ft): Stir 1/3 cup all-purpose flour into dry cake mix. Make batter using 1 1/4 cups milk, 3/4 cup softened butter and 4 eggs. To prepare with oil, use 1 1/4 cups water, 3/4 cup oil and 4 eggs. Bake 13"x9" pan 32 - 37 min, 8" rounds 21-26 min, 9" rounds 24-29 min and cupcakes 17-22 min. Make 36 cupcakes.
Nutrition Facts
Serving Size: 0.07 package
Servings per Container: 14
| Title | Per 1/14 pkg mix |
| Serving Size Full Txt | 1/14 package (43g mix) |
| Energy | 160 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 220 mg |
| Potassium | 110 mg |
| Carbohydrates | 38 g |
| Dietary Fiber | 0 g |
| Sugars | 21 g |
| Added Sugars | 21 g |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin D | 0 mcg |
| Protein | 2 g |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 42 |
Ingredients
Sugar, Wheat Flour, Corn Starch, Baking Powder (Cream of Tartar, Baking Soda), Salt, Natural Vanilla Flavor.Warnings
We know it's tempting...but please do not eat raw batter.Distributor
UPC
00665596455988