Country Crock Plant Butter mad with Olive Oil


 

Directions

Use just like regular dairy butter in any recipe. 1 stick of plant butter = 1 stick of dairy butter or 1/2 cup of oil. Keep refrigerated for best quality.

 

Description

Oil spread. Per Serving: Country Crock Plant Butter: 100 calories; 11 g fat; 5 g saturated fat; 0 mg cholesterol. Dairy Butter: 100 calories; 11 g fat; 7 g saturated fat; 30 mg cholesterol. Dairy free. Gluten free. Made with olive oil. 79% vegetable. Certified plant based. New! Great for all-purpose cooking like sauteing and stir-frying! We crafted this delicious plant-based butter made from ingredients like olive oil. It has a rich and creamy taste and is great for cooking, baking, and spreading.

Other Description

For questions/comments, visit us at: countrycrock.com.

Nutrition Facts

Serving Size: 1.0 tbsp

Servings per Container: 32

Energy 100
Total Fat 11.0 g
Saturated Fat 5.0 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 4.0 g
Trans Fat 0.0 g
Sodium 110.0 mg
Carbohydrates 0.0 g
Vitamin A 90.0 mcg
Vitamin E 0.5 mg
Protein 0.0 g
Daily Percent Of Vitamin A 10.0
Daily Percent Of Vitamin E 4.0

Ingredients

Blend of Vegetable Oils (Palm Kernel, Canola, Palm Fruit, and Olive Oil), Water, Salt, Pea Protein, Sunflower Lecithin, Monoglycerides, Citric Acid. Natural Flavor, Vitamin A Palmitate, Calcium Disodium EDTA (to Protect Freshness), Beta Carotene (Color).

Warnings

Not Applicable

Distributor

Upfield US Inc.

UPC

00027400000225