Rutter's Milk, Lowfat, 1% Milkfat, Jug


 

Directions

Serve cold. Keep refrigerated.

 

Description

8 g protein; 100 calories; 30% calcium (Daily Value); 25% Vitamin D (Daily Value). This product is gluten-free. 1% Vitamin A & D. Local since 1747. From cows not treated with artificial growth hormones. Pasteurized. Local farms. Fresher milk.

Other Description

Grade A. The FDA finds that there is no significant difference between milk derived from RBST-treated cows and non-treated cows. Tested to confirm that beta-lactam antibiotics are not found.

Nutrition Facts

Serving Size: 8.0 oz

Servings per Container: 8

Energy 100
Total Fat 25.0 g
Saturated Fat 1.5 g
Trans Fat 0.0 g
Cholesterol 12.0 mg
Sodium 110.0 mg
Carbohydrates 12.0 g
Dietary Fiber 0.0 g
Sugars 12.0 g
Vitamin A 0.0 g
Vitamin C 0.0 g
Calcium 0.0 g
Iron 0.0 g
Vitamin D 0.0 g
Protein 8.0 g
Daily Percent Of Vitamin A 10.0
Daily Percent Of Vitamin C 0.0
Daily Percent Of Calcium 30.0
Daily Percent Of Iron 0.0
Daily Percent Of Vitamin D 25.0

Ingredients

Lowfat Milk with 2,000 I,U, Vitamin A Palmitate and 400 I,U Vitamin D3 Added per Quart.

Distributor

UPC

00071156500713