Wawa Mac & Cheese, Buffalo Style Chicken
13 oz (369 g)
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Directions
Microwave: Remove lid and discard. Cover tray tightly with a paper towel & microwave on high (1100 watt microwave oven) for 2.5-3 minutes. Remove and let stand 1-2 minutes prior to serving & enjoy. Heat thoroughly. Microwave ovens may vary; cooking time & temperature may need to be adjusted. Heat to an internal temperature of 165 degrees F as measured by a thermometer in several locations. Microwave only, do not place container in a conventional oven. Caution: Contents will be hot. Keep refrigerated. Remove lid to heat.
Product Details
Mac & cheese with seasoned white chicken meat. Meal. Inspected for Wholesomeness by US Department of Agriculture. wawa.com.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: About 1.5
Calories | 450.00 kcal |
Total Fat | 23.00 grm (35.00% RDA) |
Saturated Fat | 12.00 grm (60.00% RDA) |
Cholesterol | 85.00 mg (28.00% RDA) |
Sodium | 1190.00 mg (50.00% RDA) |
Total Carbohydrate | 36.00 grm (12.00% RDA) |
Dietary Fiber | 3.00 grm (12.00% RDA) |
Protein | 25.00 grm |
Vitamin A | (10.00% RDA) |
Vitamin C | (2.00% RDA) |
Calcium | (30.00% RDA) |
Iron | (10.00% RDA) |
Trans Fat | 0.00 grm |
Milk | 1.00 |
Egg | 1.00 |
Soy | 1.00 |
Wheat | 1.00 |
MetricServingSize | 222.00 grm |
Total Sugars | 5.00 grm |
Calories From Fat | 200.00 kcal |
Mustard | 1.00 |
Corn | 1.00 |
Ingredients
Cavatappi Flour Cheese Mac & Cheese (Cooked Cavatappi Pasta [Water, Cavatappi Pasta {Semolina (Wheat), Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, and Folic Acid}, Canola Oil, Extra Virgin Olive Oil], Cheddar Cheese Sauce [Milk {Grade A Milk, Vitamin D3}, Pasteurized Process Sharp Cheddar Cheese {Pasteurized Milk, Water, Pasteurized Cream, Sodom Phosphate, Cheese Culture, Salt, Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Caking), Enzymes, Apo-Carotenal (Color), Annatto (Vegetable Color), Natamycin (a Natural Mold Inhibitor)}, Butter (Pasteurized Cream, Natural Flavorings}, Modified Food Starch, Granulated) Cane Sugar, Salt, White Pepper]). Buffalo Style Seasoned Chicken (Chicken Breast [Chicken Breast Cutlet, Water, Isolated Soy Protein, Kosher Salt, Black Pepper], Buffalo Style Chicken Salad Dressing [Soybean Oil, Hot Sauce {Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder}, Water, Dijon Mustard {Distilled Vinegar, Water, Mustard Seed, Sea Salt, White Wine, Citric Acid, Turmeric, Spices}, Salt, Dried Egg Yolk, Sugar, White Distilled Vinegar, Organic Paprika, Xanthan Gum, Mustard Flour, Corn Starch, White Pepper], Buffalo Type Seasoning [Maltodextrin, Paprika {Color}, Salt, Sugar, Spice, Cayenne Pepper Powder, Citric Acid, Vinegar Solids, Sodium Diacetate {2.5%}, Natural Flavors {Contains Milk}, Disodium Inosinate, Disodium Guanylate, Extractive of Paprika {Color}, Garlic Powder, with Not More than 2% Silicon Dioxide Added as an Anti- Caking Agent]), Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch and Powder Cellulose [to Prevent Caking], Natamycin {a Natural Mold Inhibitor}, Cheddar, Monterey Jack and Jack Cheese Blend (Pasteurized Milk, Cheese Culture, Potato Starch [to Prevent Caking], Enzymes, Annatto (Vegetable Color), Natamycin (a Natural Mold Inhibitor), Mild Cheddar Cheese (Cheddar Cheese ([Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {Vegetable Color}], Potato Starch and Powdered Cellulose (to Prevent Caking) Natamycin (a Natural Mold Inhibitor)].Warnings
Contains: Egg, milk, soy, wheat.,Caution: Contents will be hot.Manufacturer
Wawa, Inc.
Wawa, PA 19063
UPC
00726191200028