Cook's Wine Sweet Rose


 

Description

Cookís California Champagne is produced at the Mission Bell Winery in Madera, California. Cookís began in 1859 when Isaac Cook created the first American champagne. Cook's wines have been continuing the tradition of being quality champagnes ever since. Cook's Sparkling Sweet Rose blush wine is medium-sweet with crisp fruit flavors, complexity, and a long, smooth finish. This sparkling wine has a brilliant pink color with flavors of juicy strawberry and raspberry. Cook's California Champagne sparkling wines are perfect for every celebration.

Warnings

GOVERNMENT WARNING: (1) According to the Surgeon General, women should not drink alcoholic beverages during pregnancy because of the risk of birth defects. (2) Consumption of alcoholic beverages impairs your ability to drive a car or operate machinery, and may cause health problems. SPARKLING WARNING: BE CAREFUL! Point bottle away from self and others to avoid serious eye injury. Stopper may eject forcefully while you are removing the hood or at any time after hood removal. Bottle contains high pressure which increases with warmth or shaking. To open: (1) chill well, (2) do not shake, (3) point bottle away from self and others, (4) remove hood, (5) twist stopper out slowly by hand. NEVER use a cork remover or reinsert stopper.

Distributor

UPC

00083804047167