Campbell's® Chunky® Salisbury Steak with Mushrooms & Onions Soup, 18.8 oz.
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Directions
DO NOT ADD WATER STOVE: Pour soup into saucepan. Heat, stirring occasionally. MICROWAVE: Microwave ovens vary. Time given is approximate. Uneven microwave heating may cause popping, movement of the bowl and/or splattering. 1. Heat, covered, in medium microwavable serving bowl on HIGH 2 1/2 to 3 min. or until hot. 2. Careful, leave in microwave 1 min. 3. Stir and serve.
Description
Find comfort in Campbell's® Chunky® Salisbury Steak with Mushrooms & Onions Soup. We made classic knife-and-fork dinner spoonable by mixing tender salisbury steak with big pieces of potatoes, mushrooms and onions in a undeniably satisfying gravy. Dig in and fuel your everyday hustle.Other Description
Be Bold, Be You, Embrace HeartyNutrition Facts
Serving Size: 1.0 cup
Servings per Container: About 2
Title | Per serving |
Energy | 120 |
Saturated Fat | 1 g |
Trans Fat | 0 g |
Cholesterol | 15 mg |
Sodium | 790 mg |
Potassium | 330 mg |
Carbohydrates | 18 g |
Dietary Fiber | 2 g |
Sugars | 4 g |
Added Sugars | 1 g |
Calcium | 30 mg |
Iron | 1.1 mg |
Vitamin D | 0 mcg |
Protein | 7 g |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 6 |
Daily Percent Of Vitamin D | 0 |
Daily Percent Of Added Sugars | 2 |
Ingredients
Water, Beef Stock, Salisbury Steak (Beef, Water, Dehydrated Onions, Potato Extract, Salt, Flavoring, Caramel Color, Spice, Ginger Powder), Carrots, Potatoes, Mushrooms, Tomato Puree (Water, Tomato Paste), Celery, Modified Food Starch, Contains Less than 2% of: Green Peppers, Wheat Flour, Dehydrated Onions, Sugar, Salt, Monosodium Glutamate, Yeast Extract, Beef, Dehydrated Garlic, Spices, Natural Flavoring, Beef Tallow, Caramel Color, Lactic Acid, Grill Flavoring (from Vegetable Oil), Xanthan Gum, Enzymes.Warnings
Caution: Metal edges are sharp. If using can opener, open bottom of can.Distributor
UPC
00051000141996