This Little Goat Went to Korea Tangy & Spicy Everything Sauce

This Little Goat went to Korea. Everything sauce by Chef Stephanie Izard. Spicy marinade & cooking sauce. Best on meat, veggies. Spicy chilies and soybean paste with a hint of garlic and brown sugar. Explore where cooking can take you. Warm with butter & pour on wings. Spicy. Tangy. Bold. Freezer safe. No artificial preservatives.

Other Description

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Nutrition Facts

Serving Size: 1.0 tbsp

Servings per Container: 26

Energy	35
Total Fat	1.0 g
Saturated Fat	0.0 g
Trans Fat	0.0 g
Cholesterol	0.0 mg
Sodium	450.0 mg
Potassium	0.0 g
Carbohydrates	6.0 g
Dietary Fiber	0.0 g
Sugars	4.0 g
Added Sugars	2.0 g
Calcium	0.0 g
Iron	0.0 g
Vitamin D	0.0 g
Protein	less than 1.0 g
Daily Percent Of Calcium	2.0
Daily Percent Of Iron	0.0
Daily Percent Of Vitamin D	0.0
Daily Percent Of Added Sugars	4.0

Ingredients

Gochujang Paste (Corn Syrup, Rice, Water, Chili Powder, Salt, Alcohol Garlic, Yeast Extract, Onion Fermented Soybean Powder, Thiamin (Vitamin B1), Koji Seed), White Miso Paste (Water, Soybeans, Rice Salt, Alcohol), Malt Vinegar, Cane Sugar, Tamari Sauce (Water, Soybeans, Salt, Sugar), Water, Canola Oil, Garlic, Ginger, Granulated Tamari Soy Sauce (Soy Sauce (Soybeans, Salt, Sugar) Maltodextrin, Salt), Cultured Dextrose, Molasses, Salt, Gochugaru Chili Flakes (Dried Chilies).

Warnings

Not Applicable

Distributor

Goat Goods LLC
Chicago, IL 60607, USA

UPC

00856168004288