Thai Kitchen Gluten Free Red Curry Paste
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Directions
Refrigerate after opening.
Description
Thai® Kitchen Gluten Free Red Curry Paste. Authentic. Hot. Vegan. Beyond Celiac Gluten-Free™. Net Wt 4 oz (113 g).Other Description
Thai Kitchen Red Curry Paste is a carefully blended mixture of red chili pepper, garlic, lemongrass, galangal (Thai ginger) and spices that are harvested at their peak of freshness. Use as a stir-fry seasoning, a soup base or with coconut milk to create a delicious Thai curry. At Thai Kitchen, we use the best fresh ingredients selected at harvest for their quality and flavor. Gluten free, our Red Curry Paste is suitable for vegan diets. Packaged in a 4oz bottle for the at-home cook. Non GMO Project Verified. nongmoproject.org. Thai Kitchen® is a trademark of Simply Asia Foods, LLC. We welcome your questions & suggestions: 1-800-967-THAI (8424). [email protected]. For delicious recipes visit: thaikitchen.com.Nutrition Facts
Serving Size: 1.0 tsp
Servings per Container: about 23
| Number Of Servings | about 23 |
| Serving Sizes |
1.0 Teaspoon 5.0 Gram |
| Serving Size Full Txt | 1 Teaspoon (5g) |
| Energy | 5 |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 95 mg |
| Carbohydrates | <1 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Added Sugars | 0 g |
| Protein | 0 g |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Spices (Including Red Chili Pepper), Garlic, Lemongrass, Salt, Shallot, Coriander Root & Kaffir Lime Peel.Warnings
Do not use if cap shrink wrap is broken or missing.Distributor
UPC
00737628003006