Duncan Hines Classic Cake Mix Butter Golden

You will need. 3 large eggs. 1/2 cup water. 7 tablespoons softened butter. Baking instructions: 1. Prep 350 degrees F. Preheat oven to 350 degrees F for metal and glass pans, 325 degrees F for dark or coated pans*. Grease sides and bottom of each pan with shortening or oil spray. Flour lightly. (Use baking cups for cupcakes.) 2. Mix. Blend cake mix, water, softened butter and eggs in a large bowl at low speed until moistened (about 30 seconds). Beat at medium speed for 4 minutes. Pour batter in pans and bake immediately. 3. Bake. Bake following chart below. *Add 3-5 minutes to bake time for dark or coated pans. Cake is done when toothpick inserted in center comes out clean. Cool in pan on wire rack for 15 minutes. Cool completely before frosting. Pan size: 2 8-inch, 2 9-inch, 13x9-inch, Bundt®**, 24 cup cakes. Bake time: 26-31 min, 22-27 min, 26-31 min, 33-36 min, 18-21 min.

Description

Duncan Hines® Classic Butter Golden Deliciously Moist Cake Mix. Artificially Flavored.

Other Description

The Duncan Hines promise. The best cakes begin with the best batter. Duncan Hines promises a smooth, velvety batter for a perfect cake every time. Wilton®. As recommended in Wilton method classes. For creative recipe ideas and baking tips, go to: duncanhines.com. Or scan the QR code below with your mobile device. For high altitude instructions, please visit www.duncanhines.com/products. ** Bundt is a registered trademark of Northland Aluminum Products, Inc, Minneapolis, Minnesota. For questions or comments please call toll free 1-800-362-9834.

Nutrition Facts

Serving Size: 39.0 g

Servings per Container: 12

Title	Mix
Energy	170
Total Fat	4 g
Saturated Fat	1.5 g
Polyunsaturated Fat	1 g
Monounsaturated Fat	1 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	150 mg
Carbohydrates	31 g
Dietary Fiber	0 g
Sugars	21 g
Protein	1 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	2
Daily Percent Of Iron	8

Ingredients

Sugar, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil Shortening (Partially Hydrogenated Soybean Oil, Propylene Glycol Mono- and Diesters of Fats, Mono- and Diglycerides). Contains 2% or less of: Leavening (Sodium Bicarbonate, Monocalcium Phosphate), Dextrose, Modified Food Starch, Salt, Cellulose Gum, Artificial Flavors, Colored with (Yellow 5 Lake, Red 40 Lake).

Warnings

Contains: Wheat.

Distributor

Pinnacle Foods Group LLC
Cherry Hill, NJ 08003-3620 USA
1-800-362-9834
duncanhines.com

UPC

00644209411405