Boar's Head Vermont Cheddar Cheese
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Directions
Keep refrigerated.
Description
All natural cheese. Gluten free. Lactose free. Age 3 months. Real. Milk from cows not treated with rBST (No significant difference has been shown between milk from rBST treated and untreated cows). With interleaf.Nutrition Facts
Serving Size: 2.0 slices
Servings per Container: about 8
Number Of Servings | about 8 |
Serving Sizes |
2.0 slice(s) 28.0 Gram |
Serving Size Full Txt | 2 slice(s) (28g) |
Energy | 110 |
Saturated Fat | 6 g |
Polyunsaturated Fat | 0 g |
Monounsaturated Fat | 2 g |
Trans Fat | 0 g |
Cholesterol | 30 mg |
Sodium | 200 mg |
Potassium | 23 mg |
Carbohydrates | 0 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Added Sugars | 0 g |
Calcium | 197 mg |
Iron | 0 mg |
Vitamin D | 0 mcg |
Protein | 7 g |
Daily Percent Of Calcium | 15 |
Daily Percent Of Iron | 0 |
Daily Percent Of Vitamin D | 0 |
Daily Percent Of Added Sugars | 0 |
Ingredients
Pasteurized Milk, Cheese Cultures, Salt and Enzymes.Distributor
Brunckhorst Co.boarshead.com
UPC
00042421500097