Stick + Tine Base, Japanese Ramen, Chicken Shoyu

12,4 oz (351 g)


 

Directions

Japanese Ramen Base: 1 jar Chicken Shoyu Japanese ramen base 3/4 cup beef or vegetable broth or water your choice of protein and/or vegetables. 2 cup cooked noodles. Directions: Heat Ramen base and broth in a medium sauce pan. Add your choice of cooked protein and/or vegetables, and heat thoroughly. While broth is heating, cook your favorite noodles. Drain noodles and place into bowls. Pour broth and protein over noodles and serve with a soft-boiled egg. Enjoy! Serves 2. Refrigerate after opening.

 

Product Details

Kombu shiitake mushroom; sake + tamari; ginger + garlic. Contains bioengineered food ingredients. www.stickandtine.com. 800-369-9257. Recipes: Visit www.stickandtine.com. Made in USA.

Nutrition Facts

Serving Size: 0.5 Cup
Servings per Container: about 3
Calories 40.00 kcal
Total Fat 2.00 grm (3.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 810.00 mg (35.00% RDA)
Potassium 37.00 mg (0.00% RDA)
Total Carbohydrate 4.00 grm (1.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 1.00 grm
Calcium 12.00 mg (0.00% RDA)
Iron 0.00 mg (0.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Celery 1.00
Added Sugars 2.00 grm (4.00% RDA)
Milk 2.00
Egg 2.00
Peanut 2.00
Tree Nut 2.00
Fish 2.00
Soy 1.00
Wheat 2.00
MetricServingSize 120.00 grm
Total Sugars 2.00 grm
Sesame 1.00

Ingredients

Chicken Stock (Water, Dried Chicken Stock, Salt, Vegetable Stocks (Carrots, Celery, Onion), Gelatin, Chicken (with Fat and Skin), Tapioca Starch [Native], Natural Flavor), Tamari (Water, Soybeans, Salt, Sugar), Sake, Ginger, Sesame Oil, Sugar, Garlic, Salt, Mushroom Powder, Kombu (Kelp), Citric Acid, Natural Flavor.

Warnings

Contains: soy and sesame. Manufactured in a facility that processes: peanuts, tree nuts, milk, fish, wheat & eggs.

Manufacturer

Fischer & Wieser Specialty Foods, Inc.
411 South Lincoln Street Fredericksburg, Texas 78624

UPC

00020138440097