Boston Bakery Parmesan Calzone, Chicken
11 oz
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Directions
Heat in oven at 350 degrees for 15 minutes. Keep frozen or refrigerated.
Product Details
Deli. Inspected for wholesomeness by U.S. Department of Agriculture.Nutrition Facts
Serving Size: 5.5 Ounce
Servings per Container: 2
| Calories | 310.00 kcal |
| Total Fat | 12.00 grm (18.00% RDA) |
| Saturated Fat | 3.50 grm (18.00% RDA) |
| Cholesterol | 30.00 mg (10.00% RDA) |
| Sodium | 750.00 mg (31.00% RDA) |
| Total Carbohydrate | 37.00 grm (12.00% RDA) |
| Dietary Fiber | 3.00 grm (12.00% RDA) |
| Protein | 17.00 grm |
| Vitamin A | (6.00% RDA) |
| Vitamin C | (2.00% RDA) |
| Calcium | (20.00% RDA) |
| Iron | (4.00% RDA) |
| Trans Fat | 0.00 grm |
| Barley | 1.00 |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| Total Sugars | 2.00 grm |
| Calories From Fat | 110.00 kcal |
| Corn | 1.00 |
Ingredients
Dough Flour [Enriched Bleached Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour], Water, Salt, Sugar, Yeast, Chicken Breast with Rib Meat, Water, Salt, Sodium Phosphates, Breaded with Bleached Wheat Flour, Salt, Romano and Parmesan Cheese (Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Dextrose, Soybean Oil, Garlic Powder, Parsley, Yeast Battered and Pre-Dusted with Water, Wheat Flour, Modified Corn Starch, Salt, Romano and Parmesan Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Sorbic Acid, Enzymes), Garlic Powder, Leavening: Sodium Aluminum Phosphate, Sodium Bicarbonate), Spices Breading Set in Vegetable Oil, Fresh Vine-Ripened California Tomatoes, Salt, Sugar, Extra Virgin Olive Oil, Sunflower Oil, Onion Powder, Garlic Powder, Spices, Natural Flavor, Naturally Derived Citric Acid, Mozzarella Cheese Pasteurized Skim Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose Added to Prevent Caking.Warnings
Contains: soy, milk, egg, wheat.Manufacturer
Boston Bakery
Boston, MA 02127
UPC
00735594766307