Bell's All Natural Seasoning Salt Free
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Directions
Pouring spout. Lift to open. Press to close. Easy 3-step directions: To stuff a 5-lb bird: 1. Saute 1/3 cup minced onion and 1/2 cup chopped celery in 4 tbsp. margarine or butter until golden. 2. Pour sauteed vegetables and 1/2 cup water or milk over 8 slices of white bread, cubed (plain or toasted) and toss. 3. Add 1-1/2 tsp. Bell's seasoning, a dash of pepper and 1/4 tsp. salt (if desired). Toss until mixed.
Description
Bell's® All Natural Seasoning Salt Free. The William G. Bell Co. Since 1867.Other Description
Lunch box helper: Add a bit of Bell's seasoning to tuna, ham, chicken, and egg salad sandwich fillings. For great recipes - please visit: www.bellsseasonings.com.Nutrition Facts
Serving Size: 0.5 g
Servings per Container: 56
| Energy | 0 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 0 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 0 |
Ingredients
a blend of Rosemary, Oregano, Sage, Ginger, Marjoram, Thyme and Pepper.UPC
00013900500013