Cabot Cheese, Pepper Jack Bar, 8 OZ


 

Directions

Keep refrigerated.

 

Description

Cabotâ„¢ Cheese, Pepper Jack Bar, 8 OZ. Since 1919 - Owned by our farm families in New York & New England. Premium natural cheese. From our Co-operative of farm families since 1919. Seasoned. This supremely smooth cheese smolders in a fusion of fiery spice. No artificial growth hormone*. Natural lactose-free. B Certified Corporation. Net Wt. 8 oz (226 g).

Other Description

Since 1919, generations of farm families who own Cabot Creamery Cooperative - now 1,200 strong throughout New England and New York - have used traditional crafts to produce world-class cheddar. From our farms to your family's home, comes our promise of quality. Moderately hot and super smooth, this cheese adds a kick to even the tamest cracker! Makes a quick batch of nachos and adds unexpected spice to the everyday sandwich. Simply put, it's a real hottie! Contains no animal rennet. Every major award for taste. Naturally lactose free. Naturally gluten free. Contains no animal rennet. Contains 0g of lactose per serving. Halal. *The FDA has stated that there his no significant difference between milk from rBST treated and untreated cows. Comments welcome: Email: [email protected]. Visit: www.cabotcheese.coop. The ten best grilled cheese recipes. Learn more at www.cabotcheese.coop. © 2012, 2018.

Nutrition Facts

Serving Size: 1.0 oz

Servings per Container: 8

Number Of Servings 8
Serving Sizes 1.0 Ounce
28.0 Gram
Serving Size Full Txt 1 Ounce (28g/1 inch cube)
Energy 110
Saturated Fat 5 g
Trans Fat 0 g
Cholesterol 25 mg
Sodium 200 mg
Potassium 20 mg
Carbohydrates 1 g
Dietary Fiber 0 g
Sugars 0 g
Added Sugars 0 g
Calcium 200 mcg
Iron 0 mg
Vitamin D 0 mcg
Protein 6 g
Daily Percent Of Calcium 15
Daily Percent Of Iron 0
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 0

Ingredients

Pasteurized Milk, Cheese Cultures, Jalapeno Peppers, Salt, Enzymes.

Distributor

UPC

00078354707593