Chobani Flip Greek Yogurt Cookie Dough


 

Directions

Keep refrigerated.

 

Description

Chobani® Flip® Greek Yogurt Cookie Dough. Vanilla low-fat greek yogurt with cookie dough pieces, cookie rice crisps, & milk chocolate chips. Grade A. 1.5% Milkfat. Net Wt 5.3 oz (150 g).

Other Description

Only natural Non-GMO ingredients. Made with milk from cows not treated with rBST. According to the FDA, no significant difference has been found between milk and derived from rBST-treated and non-rBST-treated cows. 5 Live and active cultures: S.Thermophilus, L.Bulgaricus, L.Acidophilus, Bifidus, and L.Casei. Questions or Comments? Call: 1.877.847.6181. Visit: www.chobani.com. ©2019 Chobani, LLC.

Nutrition Facts

Serving Sizes 1.0 container
150.0 Gram
Serving Size Full Txt 1 container (150g)
Energy 190
Total Fat 5 g
Saturated Fat 3.5 g
Trans Fat 0 g
Cholesterol 15 mg
Sodium 80 mg
Potassium 190 mg
Carbohydrates 24 g
Dietary Fiber <1 g
Sugars 21 g
Protein 11 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 15
Daily Percent Of Iron 0

Ingredients

Lowfat Yogurt (Cultured Pasteurized Nonfat Milk, Cream), Cane Sugar, Water, Brown Sugar, Milk, Palm Kernel Oil, Chocolate, Wheat Glucose Syrup, Cocoa Butter, Natural Flavors, Whole Grain Brown Rice Flour, Fruit Pectin, Skim Milk, Salt, Wheat Flour, Soy Lecithin, Sunflower Oil, Wheat Starch, Locust Bean Gum, Cocoa, Guar Gum, Vanilla Extract, Honey, Lemon Juice Concentrate, Milk Protein.

Warnings

Manufactured on a line that also handles peanuts and tree nuts.

UPC

00818290016652