Pillsbury Sweet Hawaiian Crescent Rolls 8 Count, 8 oz


 

Directions

Keep Refrigerated. HEAT oven to 375°F (or 350°F for nonstick cookie sheet). UNROLL dough; separate into 8 triangles. ROLL UP triangles, starting at wide end. PLACE on ungreased cookie sheet; curve each into crescent shape. BAKE 9 to 12 minutes or until golden brown.

 

Nutrition Facts

Number Of Servings 8
Serving Sizes 1.0 roll(s)
28.0 Gram
Serving Size Full Txt 1 roll(s) (28g)
Energy 100
Saturated Fat 2 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 210 mg
Potassium 0 mg
Carbohydrates 12 g
Dietary Fiber 0 g
Sugars 3 g
Added Sugars 2 g
Calcium 0 mg
Iron 0.7 mg
Vitamin D 0 mcg
Protein 2 g
Daily Percent Of Calcium 0
Daily Percent Of Iron 4
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 5

Ingredients

Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Soybean and Palm Oil, Hydrogenated Palm Oil, Fractionated Palm Oil, Water, Mono and Diglycerides, TBHQ and Citric Acid [Preservatives], Beta Carotene [for Color]), Sugar, Baking Powder (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate). Contains 2% or Less of: Vital Wheat Gluten, Dextrose, Salt, Monoglycerides, Potassium Chloride, Natural Flavor, Sucralose, Yeast Extract, Annatto Extract (for Color).

Warnings

Do not freeze or microwave unbaked poppin’ fresh™ dough. Do not eat raw crescent dough.

UPC

00018000000135