Rishi Tea, Matcha, Cold Brew
5 sachets [1.67 oz (47.5 g)]
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Directions
Preparation: Prepare cold brew Matcha in 3 easy steps. 1. Place 1 cold brew sachet into a tall glass pitcher, like Rishi's 1,000ml simple brew. 2. Add 150 ml hot water (170 degrees F). Steep for 1 minute. 3. Fill with 850 ml cold water. Steep for 4-12 hours (to your taste). Remove sachet & enjoy! Each sachet yields 1.0 liter (about 1 quart) of cold brew Matcha green tea, for over twenty 8 oz per servings per package.
Product Details
Japanese green tea cold brew sachets. USDA Organic. Certified Organic by QAI, Inc. | US-ORG-050. Non-GMO. Enjoy the clean, refreshing taste and uplifting energy of Matcha in this simple cold brew format. Each plant-based sachet is filled with premium stone-milled Japanese Matcha and Tencha - the shade-grown leafy green tea that is stone-milled to make matcha. Combining Matcha with Tencha gives the double benefit of rich slow-brewed whole tea leaves with the extra punch of Matcha powder. Cultivars: Okumidori, Yabukita, Kanayamidori, Tsuyuhikari. Since 2006, Rishi has partnered with pioneering organic tea farmers in the volcanic region of Kirishima, Japan to source exclusive cultivars of super-premium organic Matcha that we custom blend for balance and energy. Benefits of Cold Brew Matcha: Smooth, refreshing taste, low astringency, low bitterness, antioxidants, amino acids, clean energy, mental clarity. Matcha is for your mind & body. www.rishi-tea.com. Please recycle. Product of USA.Nutrition Facts
| Kosher | |
| Organic |
Ingredients
Organic Japanese Green Tea.Manufacturer
RISHI TEA
Milwaukee, WI 53208
UPC
00741391979291