Robert Rothschild Farm Champagne Garlic Honey Mustard Dip & Glaze
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Directions
Refrigerate after opening.
Description
Robert Rothschild Farm Champagne Garlic Honey Mustard Dip & Glaze. EST 1984. Small batch from scratchâ„¢. Net Wt. 12.3 oz. (349 g).Other Description
In the 1970s, Bob and Sara Rothschild moved from California to Ohio's Mad River Valley, determined to work the land. Their spirited commitment resulted in a successful 170-acre farm and more red raspberries than they could handle. That one simple ingredient inspired our original recipes and unique flavor combinations. After over 30 years, we still make every product from scratch, using time-honored techniques, slowly cooking each small batch to perfection. We never settle for just good enough - only the insanely flavorful and truly exceptional. For Pretzels, Poultry, Pork & more visit our website. Gluten free. Call: 1-800-356-8933. For great recipe ideas, Visit www.robertrothschild.com.Nutrition Facts
Number Of Servings | About 11 |
Serving Sizes |
2.0 Tablespoon 30.0 Gram |
Serving Size Full Txt | 2 Tablespoon (30g) |
Energy | 80 |
Total Fat | 1.5 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 280 mg |
Carbohydrates | 16 g |
Dietary Fiber | 1 g |
Sugars | 14 g |
Protein | 1 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 2 |
Ingredients
White Vinegar, Mustard Seed, Sugar, Honey, Garlic, Salt, Horseradish, Water, Raspberry Puree, Pectin, Citric Acid, Sodium Citrate, Lemon Juice Concentrate, Spices, Champagne, Turmeric.Warnings
Manufactured in a facility that processes milk, eggs, peanuts, tree nuts, soy and/or wheat.UPC
00011246233534