The Republic of Tea U-Matcha Green Tea, Chai

1.5 oz (43 g)


 

Directions

Preparation: 1. Fill the kettle with fresh, filtered water and heat to just short of boiling. 2. Fill a bowl or cup with warm water and pour out. 3. Add 1/2-1 tsp of matcha to a bowl or cup. Add 6 oz of steaming (175 degrees F), filtered water. Experiment to find your favored strength. 4. Using a whisk or a hand frother blend for one to two minutes until the matcha forms a nice top foam. For iced tea, blend 1/2-1 tsp with 8 oz of cold water and pour into a glass of ice. Store in the refrigerator after opening.

 

Product Details

Premium Japanese matcha green tea powder with ginger, cinnamon and cardamom. Certified gluten-free. Non GMO Project verified. Makes 20+ cups. Also great as a culinary ingredient. Recipe booklet inside. Sip by sip rather than gulp by gulp. A New World of Green Tea: Unlike regular green tea, these tender, shade-grown leaves are ground to a fine powder. Instead of being steeped, U-Matcha is blended into water and sipped (around powder and all allowing your body to take in more of the health benefits that green tea has to offer. This exceptional tea has the balanced flavors of what is referred to as umami (literally, yummy in Japanese). Spicy, sweet, bright and grassy, this super energizing blend will add spice to your day. Nice with a touch of honey. U-Matcha (OO-mah-cha) chai. This blend of exotic eastern spices - cinnamon, ginger and cardamom - is a warming balance to the grassy freshness of premium matcha. Wonderful as a latte or blended in your morning oatmeal. Recipe booklet inside! Sold by weight not volume. Some settling may occur. www.RepublicofTea.com.

Nutrition Facts

Kosher
Gluten Free
Gluten 0.00

Ingredients

Premium Stone-Ground Japanese Tencha Leaves, Cinnamon, Ginger, Cardamom, Almond and Peppermint.

Warnings

Contains almonds.

Manufacturer

The Republic of Tea
Lakrspur, CA 94939

UPC

00742676105145