Robert Rothschild Farm Chop House Steak Sauce
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Directions
Refrigerate after opening.
Description
Robert Rothschild Farm Chop House Steak Sauce. Est. 1984. Small batch from scratch™. Net Wt. 10.5 oz (298 g).Other Description
In the 1970s, bob and sara rothschild moved from California to Ohio's mad river valley, determined to work the land. Their spirited commitment resulted in a successful 170-acre farm and more red raspberries than they could handle. That one simple ingredient inspired our original recipes and unique flavor combinations. After over 30 years, we still make every product from scratch, using time-honored techniques, slowly cooking each small batch to perfection. We never settle for just good enough - only the insanely flavorful and truly exceptional. For steaks, burgers & ribs. Gluten free. Call: 1-800-356-8933. For more recipe ideas, Visit: www.robertrothschild.com.Nutrition Facts
| Number Of Servings | About 8 |
| Serving Sizes |
2.0 Tablespoon 36.0 Gram |
| Serving Size Full Txt | 2 Tablespoon (36g) |
| Energy | 50 |
| Total Fat | 3 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 240 mg |
| Carbohydrates | 6 g |
| Dietary Fiber | 0 g |
| Sugars | 5 g |
| Protein | 0 g |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 4 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 2 |
Ingredients
Water, Brown Sugar, Mustard (Distilled Vinegar, Mustard Seed, Sugar, Spices, Salt), Canola Oil, White Vinegar, Onions, Paprika, Xanthan Gum, Natural Flavor, Citric Acid.Warnings
Manufactured in a facility that processes milk, eggs, peanuts, tree nuts, soy and / or wheat.UPC
00011246199601