Shore Lunch Homestyle Chili With Beans
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Directions
Add two (8-oz.) cans tomato sauce and 1 1/2 lbs. cooked ground beef. 1. Bring 6 cups of water to a rolling boil. 2. Whisk in chili mix, two (8-ounce) cans of tomato sauce and 1 1/2 pounds of cooked and drained ground beef. Bring back to a boil. 3. Reduce heat, cover and simmer for 25 minutes, stirring occasionally. Enjoy! Chili may thicken when refrigerated. When reheating, add water if desired.
Description
Shore Lunch® Homestyle Chili With Beans. 8 Hearty servings. Makes 1/2 gallon. Cooks in 25 minutes. Made from scratch quality. Net Wt. 10.6 oz. (300 g).Other Description
Call: 800-334-4468. For recipes Visit www.shorelunch.com. © 2015 SouthEastern Mills, Inc.Nutrition Facts
| Number Of Servings | About 8 |
| Serving Size Full Txt | 1 cup (prepared) (37.5 g (dry mix)) |
| Energy | 130 |
| Total Fat | 1.5 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 630 mg |
| Carbohydrates | 25 g |
| Dietary Fiber | 6 g |
| Sugars | 3 g |
| Protein | 5 g |
| Daily Percent Of Vitamin A | 40 |
| Daily Percent Of Vitamin C | 4 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 10 |
| Daily Percent Of Niacin | 2 |
| Daily Percent Of Riboflavin | 4 |
| Daily Percent Of Thiamin | 2 |
Ingredients
Pinto Beans, Kidney Beans, Red Beans, Corn Starch, Chili Pepper, Maltodextrin, Yellow Corn Flour, Salt, Sugar, Dehydrated Onion, the Following Contains Less than 2%: Green Bell Peppers, Spices, Garlic Powder, Onion Powder, Celery, Natural Smoke Flavor.Warnings
Manufactured on same equipment that processes wheat, milk, egg and soy.UPC
00024739160224