Cape Cod Cafe Pizza Buffalo


 

Directions

Keep frozen. See cooking instructions. Cooking instructions: Do not thaw pizza before cooking. Preheat oven or grill to 425 degrees F. Remove pizza from packaging. Place directly on oven rack for 15-20 minutes or grill for 8-10 minutes, lid closed until an internal temperature of 160 degrees F is reached. Remove, let stand one minute, slice and enjoy!

 

Description

Cape Cod Cafe Pizza Buffalo. Chicken. Established 1939. Made local. Inspected for Wholesomeness by U.S. Department of Agriculture. P-45123. Grill me! E. James "Papa" Jamoulis purchased the Cape Cod Cafe after serving in World War II. He worked tirelessly to develop a pizza recipe that would stand the test of time. Today, his grandsons Jonathan and Jeremy carry on the tradition of hard work and the mentality of never cutting corners to make sure the pizzas today are the same as Papa made over 75 years ago. The Jamoulis Family and all Cape Cod Cafe employees are very proud and thankful.

Other Description

508-583-9420. www.capecodcafepizza.com.

Nutrition Facts

Number Of Servings 4
Serving Sizes 2.0 slice(s)
152.0 Gram
Serving Size Full Txt 2 slice(s) (152g)
Energy 320
Total Fat 13 g
Saturated Fat 8 g
Trans Fat 0 g
Cholesterol 50 mg
Sodium 710 mg
Carbohydrates 30 g
Dietary Fiber 2 g
Sugars 2 g
Protein 18 g
Daily Percent Of Vitamin A 10
Daily Percent Of Vitamin C 6
Daily Percent Of Calcium 25
Daily Percent Of Iron 10

Ingredients

Buffalo Chicken Pizza Ingredients: Flour (Unbleached Spring Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheese (Pasteurized Milk, Cultured Pasteurized Milk, Salt, Enzymes), chicken, Ground Tomatoes in Heavy Puree (Peeled and Ground Tomatoes, Sea Salt, Citric Acid), Water, Hot Sauce (Distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika, Xanthan Gum, Natural Butter Type Flavor, Garlic Powder), Cottonseed Oil, Salt, Yeast, Sugar, Spices.

Warnings


Contains: wheat & milk.

UPC

00677636000089