Cheerios
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Directions
Ready to Eat
Nutrition Facts
| Serving Sizes | |
| Serving Size Full Txt | 1 pouch (26g) |
| Energy | 100 |
| Total Fat | 1.5 g |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 0.5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 130 mg |
| Potassium | 160 mg |
| Carbohydrates | 19 g |
| Dietary Fiber | 2 g |
| Soluable Fiber | <1 g |
| Sugars | 1 g |
| Other Carbohydrates | 15 g |
| Protein | 3 g |
| Daily Percent Of Vitamin A | 10 |
| Daily Percent Of Vitamin C | 8 |
| Daily Percent Of Calcium | 10 |
| Daily Percent Of Iron | 45 |
| Daily Percent Of Magnesium | 8 |
| Daily Percent Of Niacin | 20 |
| Daily Percent Of Phosphorous | 8 |
| Daily Percent Of Thiamin | 30 |
| Daily Percent Of Vitamin B12 | 20 |
| Daily Percent Of Vitamin B6 | 25 |
| Daily Percent Of Vitamin D | 8 |
| Daily Percent Of Vitamin Zinc | 25 |
Ingredients
Whole Grain Oats, Corn Starch, Sugar, Salt, Tripotassium Phosphate. Vitamin E (Mixed Tocopherols) Added to Preserve Freshness.UPC
00016000503687