Kraft Macaroni & Cheese Dinner, Organic, White Cheddar
6 oz (170 g)
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Directions
Classic prep: Use organic: Prepare as directed, using organic butter and organic milk. 6 cups water. 1 1/2 tbsp unsalted butter. 3 tbsp 1% low-fat milk. Cooking instructions: 1. Boil water in medium saucepan. Stir in shells. Cook 9 to 10 min. or until tender, stirring occasionally. 2. Drain. Do not rinse. Return to pan. 3. Add butter, milk, and cheese sauce mix; mix well.
Product Details
Organic macaroni & cheese dinner. Per Serving: 260 calories; 1 g sat fat (5% DV); 510 mg sodium (21% DV); 8 g sugars. USDA Organic. Certified Organic by Quality Certification Services (QCS). See nutrition facts panel as prepared. Smmmile, it’s organic & cheesy. You look awfully cool holding this box. Organic is so in. In fact, people from New York all the way to paris can't stop talking about it. Which puts you, standing there holding your usda-certified organic macaroni & cheese, on the Gooey, cheesy cutting edge. congratulations. You knew you loved kraft macaroni & cheese organic way before everyone else did. You trendsetter, you. This product is sold by weight, not volume. Some settling of contents may have occurred during handling. youknowyouloveit.com. kraftfoods.com. Visit us at: kraftfoods.com. 1-800-847-1997. Please have package available. Carton made from 100% recycled paperboard. Minimum post-consumer content.Nutrition Facts
Serving Size: 2.5 Ounce
Servings per Container: about 2.5
| Calories | 260.00 kcal |
| Total Fat | 2.50 grm (4.00% RDA) |
| Saturated Fat | 1.00 grm (5.00% RDA) |
| Cholesterol | -5.00 mg (2.00% RDA) |
| Sodium | 510.00 mg (21.00% RDA) |
| Total Carbohydrate | 48.00 grm (16.00% RDA) |
| Dietary Fiber | 2.00 grm (8.00% RDA) |
| Protein | 10.00 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (15.00% RDA) |
| Iron | (4.00% RDA) |
| Organic | |
| Trans Fat | 0.00 grm |
| Milk | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 70.00 grm |
| Total Sugars | 8.00 grm |
| Calories From Fat | 20.00 kcal |
| Corn | 1.00 |
| Calories | 330.00 kcal |
| Total Fat | 7.00 grm (14.00% RDA) |
| Saturated Fat | 4.00 grm (25.00% RDA) |
| Cholesterol | 20.00 mg (8.00% RDA) |
| Sodium | 10.00 mg (22.00% RDA) |
| Total Carbohydrate | 1.00 grm (16.00% RDA) |
| Dietary Fiber | 2.00 grm (8.00% RDA) |
| Protein | -1.00 grm |
| Vitamin A | (6.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (15.00% RDA) |
| Iron | (4.00% RDA) |
| Organic | |
| Trans Fat | 0.00 grm |
| Milk | 1.00 |
| Wheat | 1.00 |
| Total Sugars | 1.00 grm |
| Calories From Fat | 80.00 kcal |
| Corn | 1.00 |
Ingredients
Organic Macaroni Product (Organic Semolina [from Organic Wheat]); Organic Cheddar Cheese Sauce Mix (Organic Whey, Organic Skim Milk, Organic Cheddar Cheese [Cultured Pasteurized Organic Milk, Salt, Enzymes (Non-Animal)], Salt, Cultured Organic Milk, Organic Cornstarch, Organic Yeast Extract).Warnings
Contains: wheat, milk.Manufacturer
Kraft Foods Group, Inc.
Northfield, IL 60093-2753 USA
UPC
00021000012558