Kraft Mac & Cheese, SpongBob Squarepants
5.5 oz (156 g)
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Directions
Classic Prep: 6 Cups water; 1/2 Tbsp unsalted butter; 2 Tbsp fat-free milk. Cooking Instructions: 1. Boil water in medium saucepan. 2. Stir in macaroni. Cook 11-12 min or until tender, stirring occasionally. 3. Drain do not rinse. Return to pan. 4. Add butter, milk & cheese sauce mix; mix well.
Product Details
Pasta & cheese sauce mix. No artificial flavors, preservatives, or dyes. Per 1/2 Box Unprepared: 250 calories; 0.5 g sat fat (4% DV); 480 mg sodium (21%DV); 7 g total sugars. See nutrition facts panel for as prepared. This product sold by weight, not volume. Some settling of contents may have occurred during handling. kraftmacandcheese.com. kraftheinzcompany.com. how2recycle.info. Smartlabel: Scan for more food information. Call 1-800-847-1997 for more food information. Visit us at: kraftfoods.com; 1-800-847-1997. Please have package available.Nutrition Facts
Per 2.5 dry mix
Serving Size: 2.5 Ounce
Servings per Container: About 2
| Calories | 250.00 kcal |
| Total Fat | 2.00 grm (2.00% RDA) |
| Saturated Fat | 0.50 grm (4.00% RDA) |
| Cholesterol | 5.00 mg (2.00% RDA) |
| Sodium | 480.00 mg (21.00% RDA) |
| Potassium | 520.00 mg (10.00% RDA) |
| Total Carbohydrate | 49.00 grm (18.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 9.00 grm |
| Calcium | 230.00 mg (15.00% RDA) |
| Iron | 2.70 mg (15.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| ServingSize_Prepared | |
| Milk | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 70.00 grm |
| Total Sugars | 7.00 grm |
As prepared with butter and fat free milk
| Calories | 280.00 kcal |
| Total Fat | 5.00 grm (6.00% RDA) |
| Saturated Fat | 2.50 grm (13.00% RDA) |
| Cholesterol | 15.00 mg (5.00% RDA) |
| Sodium | 490.00 mg (21.00% RDA) |
| Potassium | 540.00 mg (10.00% RDA) |
| Total Carbohydrate | 50.00 grm (18.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 9.00 grm |
| Calcium | 250.00 mg (20.00% RDA) |
| Iron | 2.70 mg (15.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| ServingSize_Prepared | 1.00 cup |
| Milk | 1.00 |
| Wheat | 1.00 |
| Total Sugars | 8.00 grm |
Ingredients
Pasta (Enriched Wheat Flour [Wheat Flour, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Whole Wheat Flour), Cheese Sauce Mix (Whey, Milkfat, Milk Protein Concentrate, Salt, Calcium Carbonate, Sodium Triphosphate, Potassium Chloride, Citric Acid, Sodium Phosphate, Lactic Acid, Natural Flavor, with Paprika, Turmeric, and Annatto Added for Color, Milk, Cheese Culture, Enzymes).Warnings
Contains: wheat, milk.Manufacturer
Kraft Heinz Foods Company
Chicago, IL 60601
UPC
00021000013425