Back to Nature Macaroni & Cheese Dinner, Crazy Bugs, Organic
6 oz (170 g)
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Directions
You Will Need: 6 cups of water. 1 Tbsp. unsalted butter. 1/4 cup 1% lowfat milk. Cooking Instructions: Boil water. Stir in macaroni; cook 15 to 17 min, or until pasta is tender, stirring occasionally. Drain do not rinse. Return to pan. Add butter, milk and cheese sauce mix. Mix well. Use Organic: Prepare using organic butter and milk. Open on side!
Product Details
No artificial flavors, preservatives, or synthetic colors. Per 2.5 Oz (70 g) Serving Unprepared: 250 calories; 1 g sat fat (5% DV); 500 mg sodium (22% DV); 4 g total sugars. Certified Organic cheddar cheese. USDA Organic. Certified Organic by Quality Certification Services (QCS). See nutrition facts for as prepared. Non-GMO*. * We are proud to be certified per USDA National organic program standards, which prohibit the use of GMOs. Since 1690. Simply delicious. Simply good. Flavor inside! Organic: It's 1960, Pasadena, California, and our first product is created in the back of a small health food store: a delicious, naturally low-fat granola. Soon it was our most popular item, and people across the state were asking for more. We responded by developing our Back to Nature family. Over the years, our business has grown but our mission has remained the same: Give people truly flavorful foods made with quality ingredients. www.backtonaturemeals.com. how2recycle.info. Contact us at: 1-866-925-7705. Carton made from 100% recycled paperboard. Minimum 35% post-consumer content.Nutrition Facts
As Packaged
Serving Size: 2.5 Ounce
Servings per Container: About 2.5
Calories | 250.00 kcal |
Total Fat | 2.50 grm (3.00% RDA) |
Saturated Fat | 1.00 grm (5.00% RDA) |
Cholesterol | -5.00 mg (1.00% RDA) |
Sodium | 500.00 mg (22.00% RDA) |
Potassium | 260.00 mg (6.00% RDA) |
Total Carbohydrate | 49.00 grm (18.00% RDA) |
Dietary Fiber | 2.00 grm (8.00% RDA) |
Protein | 10.00 grm |
Calcium | 100.00 mg (8.00% RDA) |
Iron | 1.00 mg (6.00% RDA) |
Organic | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
ServingSize_Prepared | |
Milk | 1.00 |
Wheat | 1.00 |
MetricServingSize | 70.00 grm |
Total Sugars | 4.00 grm |
Corn | 1.00 |
Per 1 Cup Prepared*. * 1 cup prepared as directed.
Serving Size: 1 cup prepared
Calories | 300.00 kcal |
Total Fat | 7.00 grm (9.00% RDA) |
Saturated Fat | 4.00 grm (19.00% RDA) |
Cholesterol | 15.00 mg (6.00% RDA) |
Sodium | 510.00 mg (22.00% RDA) |
Potassium | 290.00 mg (6.00% RDA) |
Total Carbohydrate | 50.00 grm (18.00% RDA) |
Dietary Fiber | 2.00 grm (8.00% RDA) |
Protein | 10.00 grm |
Calcium | 130.00 mg (10.00% RDA) |
Iron | 1.00 mg (6.00% RDA) |
Organic | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
ServingSize_Prepared | 1.00 cup |
Milk | 1.00 |
Wheat | 1.00 |
Total Sugars | 5.00 grm |
Corn | 1.00 |
Ingredients
Organic Pasta (Organic Semolina [from Organic Wheat]); Organic Cheddar Cheese Sauce Mix (Organic Skim Milk, Organic Buttermilk, Organic Cheddar Cheese [Cultured Pasteurized Organic Milk, Salt, Enzymes (Non-Animal)], Organic Maltodextrin, Salt, Organic Cornstarch, Cultured Organic Milk, Organic Annatto [Color]).Warnings
Contains: wheat, milk.Manufacturer
Nature's Delicious Foods Group, LLC.
Chicago, IL 60601
UPC
00759283001753