Boca Taco Skillet, The Original, Southwestern
18 oz (510 g)
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Directions
Cook thoroughly. Full-bag preparation: 1. Heat 1 tbsp. Oil in 10-inch nonstick skillet on medium heat. 2. Add contents of bag to skillet. 3. Cook, covered, 10 to 12 min. Or until sauce is melted and ingredients are heated through (165 degrees F), stirring occasionally. Half-bag preparation: 1. Heat 2 tsp. Oil in 10-inch nonstick skillet on medium heat. 2. Add half the contents of bag to skillet. 3. Close bag and return to freezer for later use. 4.Cover skillet; cook 7 to 8 min. Or until sauce is melted and ingredients are heated through (165 degrees F), stirring occasionally. Caution: Product will be hot! Product must be cooked thoroughly to165 degrees F for food safety and quality. Do not allow product to thaw or eat without cooking. Do not microwave. Keep frozen. Best when used by.
Product Details
Veggie protein crumbles, peppers, onions, black beans, corn, tomatoes, and brown rice tossed in Southwestern sauce. Protein per serving 8g. Per 1 Cup: 140 calories; 1.5g sat fat (8%DV); 380mg sodium (16%DV); 4g total sugars. New. Veggie meal in 12 minutes. Serves 2. At BOCA, we strive to bring you delicious and convenient vegetarian eats. Packed with fresh veggies, flavorful sauces, and plant protein, these skillets are as delicious as they are easy to prepare. You don't have to be vegetarian to enjoy this meal! 100% vegetarian. 100% delicious. Taco' bout good Os! Our southwestern Taco Skillet meal is packed with veggie protein crumbles and mixed with green peppers, grilled red onions, black beans, roasted corn, chopped tomatoes, and brown rice-all tossed in a bold southwestern cream sauce. Bring an entire vegetarian meal from your stovetop to your plate in just minutes! Make it your own. Throw some diced avocado or tortilla strips on top to make your tastebuds say Ole! Follow Us! Facebook. Instagram. Pinterest. 877-Y-NOT-SOY, (877) 966-8769.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: 3
| Calories | 140.00 kcal |
| Total Fat | 4.00 grm (5.00% RDA) |
| Saturated Fat | 1.50 grm (8.00% RDA) |
| Cholesterol | 10.00 mg (3.00% RDA) |
| Sodium | 380.00 mg (16.00% RDA) |
| Potassium | 340.00 mg (8.00% RDA) |
| Total Carbohydrate | 20.00 grm (7.00% RDA) |
| Dietary Fiber | 3.00 grm (12.00% RDA) |
| Protein | 8.00 grm (11.00% RDA) |
| Calcium | 70.00 mg (6.00% RDA) |
| Iron | 1.20 mg (6.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Barley | 1.00 |
| Added Sugars | 1.00 grm (3.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| MetricServingSize | 170.00 grm |
| Total Sugars | 4.00 grm |
| Corn | 1.00 |
Ingredients
Sauce (Skim Milk, Water, Cauliflower Puree, Cream, Parmesan and Cheddar Cheeses [Pasteurized Milk Cheese Cultures, Salt, Enzymes], Contains 2% or Less of: Butter [Cream, Salt], Canola Oil, Corn Starch, Dried Red Bell Pepper, Honey, Locust Bean Gum, Natural Flavors, Salt, Spices, Sugar, Yeast Extract), Cooked Brown Rice (Water, Rice), Water, Green Bell Peppers, Corn, Black Beans, Diced Tomatoes, Roasted Red Onions, Textured Vegetable Protein (Soy Protein Concentrate, Malt Extract [Color]), Soy Protein Concentrate, Seasoning (Natural Flavor, Salt, Yeast Extract, Sugar, Garlic Powder, Onion Powder, Spice [Contains Celery], Glutamic Acid), Barley Malt Extract, Caramel Color.Warnings
Contains: soy, milk.,Not ready to eat.Manufacturer
Kraft Heinz Foods Company
Chicago, IL 60601
UPC
00759283002439