Cabot Cheese, Monterey Jack Bar, 8 OZ
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Directions
Keep refrigerated.
Description
Cabot® Cheese, Monterey Jack Bar, 8 OZ. From our co-operative of farm families since 1919. Premium natural cheese. An impeccably, mild, mellow cheese with a subtle, nutty flavor. No artificial growth hormone*. Naturally lactose free. B Corporation Certified . Net Wt 8 oz (226 g).Other Description
This creamy and mild cousin of Cheddar is perfect for melting. Tames the heat of fiery Mexican favorites, and blends seamlessly into casseroles. Since 1919, generations of farm families who own Cabot Creamery Cooperative - now 1,200 strong throughout New England and New York - have used traditional crafts to produce world class cheddar. Every major award for taste. Naturally gluten free. Contains 0g of lactose per serving. Contains no animal rennet. Halal®. Sliced apples & cheese, slices of heaven! Comments welcome: Email: [email protected]. Learn more at www.cabotcheese.coop. ©2018.Nutrition Facts
| Number Of Servings | 8 |
| Serving Sizes |
1.0 Ounce 28.0 Gram |
| Serving Size Full Txt | 1 Ounce (28g/1 inch cube) |
| Energy | 110 |
| Saturated Fat | 5 g |
| Trans Fat | 0 g |
| Cholesterol | 25 mg |
| Sodium | 200 mg |
| Potassium | 20 mg |
| Carbohydrates | 1 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Added Sugars | 0 g |
| Calcium | 200 mg |
| Iron | 0 mg |
| Vitamin D | 0 mcg |
| Protein | 6 g |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes.Warnings
Contains dairy.Distributor
Cabot, VT 05647[email protected]
www.cabotcheese.coop
UPC
00078354702185