Capital Baking Company Bread, Artisan, Soft Potato, Sandwich Loaf

12 oz (341 g)


 

Product Details

Local. Baked fresh daily. Here at Capital Baking Company, we’re passionate about baking bread the old fashioned way - using only the best ingredients, hand shaping the dough and baking in stone deck ovens. We invite you to try all our delicious sandwich breads, crusty loaf breads and breakfast pastries. Handcrafted in Maryland.

Nutrition Facts

Serving Size: 1 slice
Servings per Container: About 11
Calories 110.00 kcal
Total Fat 3.50 grm (4.00% RDA)
Saturated Fat 1.50 grm (8.00% RDA)
Cholesterol 15.00 mg (5.00% RDA)
Sodium 160.00 mg (7.00% RDA)
Potassium 10.00 mg (0.00% RDA)
Total Carbohydrate 17.00 grm (6.00% RDA)
Dietary Fiber 1.00 grm (2.00% RDA)
Protein 3.00 grm
Calcium 0.00 mg (0.00% RDA)
Iron 0.90 mg (4.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Barley 1.00
Added Sugars 2.00 grm
Milk 1.00
Egg 1.00
Tree Nut 2.00
Soy 1.00
Wheat 1.00
MetricServingSize 31.00 grm
Total Sugars 2.00 grm

Ingredients

Bread Flour (Wheat Flour and Malted Barley Flour Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Liquid Whole Eggs, Extra Fine Granulated Sugar, Butter (Cream, Natural Flavorings), Margarine (Vegetable Oil Blend (Soybean and Palm Oils), Water, Contains 2% or Less of Salt, Mono-and Diglycerides, Nonfat Dry Milk, Soy Lecithin, Sodium Benzoate as a Preservative, Artificial Flavor, Vitamin A Palmitate, Beta Carotene (Color)), Potato Flour, Salt, Yeast, Dough Conditioner (Wheat Flour, Malted Barley Flour, Ascorbic Acid, Enzymes), Dough Emulsifier (Water, Monoglycerides and 0.75% or Less of the Following: Preservatives (Propionic Acid, Phosphoric Acid), Calcium Propionate (Preservative), Dough Improver (Wheat Flour, Enzymes, Tri-Calcium Phosphate).

Warnings

Contains: Eggs, milk, soy, wheat. May contain traces of milk, eggs, tree nuts due to shared equipment.

Manufacturer

Capital Baking Company
Hyattsville, MD 20781

UPC

00765105551962