Capital Baking Company Bread, Artisan, Soft Potato, Sandwich Roll

16 oz (1 lb) 454 g


 

Product Details

Local. Baked fresh daily. Here at Capital Baking Company, we're passionate about baking bread the old fashioned way-using only the best ingredients, hand shaping the dough and baking in stone deck ovens. we invite you to try all our delicious sandwich breads, crusty loaf breads and breakfast pastries. Enjoy. Handcrafted in Maryland.

Nutrition Facts

Serving Size: 1 bun
Servings per Container: 8
Calories 200.00 kcal
Total Fat 6.00 grm (8.00% RDA)
Saturated Fat 3.00 grm (15.00% RDA)
Cholesterol 30.00 mg (9.00% RDA)
Sodium 310.00 mg (13.00% RDA)
Potassium 20.00 mg (0.00% RDA)
Total Carbohydrate 31.00 grm (11.00% RDA)
Dietary Fiber 1.00 grm (3.00% RDA)
Protein 5.00 grm
Calcium 10.00 mg (0.00% RDA)
Iron 1.70 mg (10.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Barley 1.00
Added Sugars 3.00 grm (6.00% RDA)
Milk 1.00
Egg 1.00
Tree Nut 2.00
Soy 1.00
Wheat 1.00
MetricServingSize 58.00 grm
Total Sugars 4.00 grm

Ingredients

Bread Flour (Wheat Flour and Malted Barley Flour Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Liquid Whole, Eggs, Extra Fine Granulated Sugar, Butter (Cream, Natural Flavorings), Margarine (Vegetable Oil Blend [Soybean and Palm Oils], Water, Contains 2% or Less of Salty, Mono-and Diglycerides, Nonfat Dry Milk, Soy Lecithin, Sodium Benzoate as a Preservative, Artificial Flavor, Vitamin A Palmitate, Beta Carotene [Color]), Potato Flour, Salt, Yeast, Dough Conditioner (Wheat Flour, Malted Barley Flour, Ascorbic Acid, Enzymes), Dough Emulsifier (Water, Monoglycerides and 0.75% or Less of the Following: Preservatives [Propionic Acid, Phosphoric Acid]), Calcium Propionate (Preservative), Dough Improver (Wheat Flour, Enzymes, Tri-Calcium Phosphate).

Warnings

Contains: Eggs, milk, soy, wheat. May contain traces of milk, eggs, tree nuts due to shared equipment.

Manufacturer

Capital Baking Company
Hyattsville, MD 20781

UPC

00765105551986