Birds Eye C&W Pepper Strips 14 oz. Bag
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Directions
Microwave Instructions: Empty frozen contents of bag into a 2-quart microwave-safe dish. Cover and microwave on high & stir halfway through cooking. Let stand for 1 minute after cooking. Drain and serve. Microwave ovens vary - adjust cooking times as needed to reach 165°F as measured by a food thermometer in several spots. Microwave Cook Times Full Pack: 1200 Watts - 6 1/2 min; 1000 Watts - 7 min; 800 Watts - 9 min. Half Pack: 1200 Watts - 4 min; 1000 Watts - 4 1/2 min; 800 Watts - 5 1/2 min. Stove Top Instructions: Empty frozen contents of bag into a 2-quart nonstick saucepan. Add 2 tablespoons water (1 tablespoon water for half package).Bring water to a full boil over high heat; reduce heat to medium-high. Cove rand cook for 6 to 7 minutes (3 to 4 minutes for half package), stirring occasionally. Drain and serve. Meal Tips: Great addition to salads, rice & pasta. Add flavor to hearty soups, stews & chili. Liven up your favorite stir-fry or casserole recipes. The perfect side dish to complement lean protein. For food safety & quality follow these instructions carefully. Keep frozen—do not thaw. Cook thoroughly to a temperature of 165°F. Promptly refrigerate any leftovers.
Description
Birds Eye® C&W® Pepper Strips 14 oz. Bag. Premium quality. Net Wt 14 oz (396 g).Other Description
Call 800-563-1796. Visit www.birdseye.com.Nutrition Facts
| Number Of Servings | about 4.5 |
| Serving Sizes |
0.75 Cup 85.0 Gram |
| Serving Size Full Txt | 0.75 Cup (85g) |
| Energy | 20 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
| Carbohydrates | 4 g |
| Dietary Fiber | <1 g |
| Sugars | <1 g |
| Protein | <1 g |
| Daily Percent Of Vitamin A | 20 |
| Daily Percent Of Vitamin C | 120 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
Ingredients
Green Bell Peppers, Red Bell Peppers, Yellow Bell Peppers.Distributor
Cherry Hill, NJ 08003-3620 USA800-563-1796
www.birdseye.com
UPC
00070332001754