Sukhi's Cauliflower Curry & Lentils, with Turmeric Rice & Naan, Mild
11 oz (312 g)
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Directions
Heating Instructions: Microwave (1200 watt): Microwave cook times may vary depending on oven wattage: 1. Remove tray from carton and puncture film 2 to 3 times. 2. Heat on high for 2 minutes. 3. Carefully peel back film enough to gently stir sauce. 4. Heat for an additional 1 minute or until heated through. 5. Carefully remove film and serve. Naan: Remove Naan from bag and cook on high for 15 seconds. Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Remove entree from carton and cut out plastic film from tray. 3. Cover with foil. 4. Place tray on baking sheet and bake for 35- 40 minutes. Keep frozen.
Product Details
Cauliflower curry & lentils with turmeric rice & naan. 13 g protein per serving. *8 g protein from cauliflower curry, lentils & rice. 5 g protein from bread. Vegetarian. See nutritional panel for sodium information. Naan bread included. Irresistible Indian cuisine. No preservatives added. Fully cooked. This modern twist on a traditional curry is our new vegetarian favorite. Smooth tomato curry with Cauliflower and Kale is paired with creamed black lentils. Served with Turmeric Rice and our signature Naan, makes this a feast fit for royalty. “There are two types of people: people who love Indian cuisine and the people who just haven't tried it yet. Come into my kitchen and fall in love.” - Sukhi Singh. www.sukhis.com. Follow Us! Facebook. Instagram. Pinterest. Twitter. For more product and servings ideas: www.sukhis.com. 1-888-478-5447. Made in the U.S.A. Product of U.S.A.Nutrition Facts
Cauliflower Curry, Lentils & Rice
Serving Size: 1 Tray
Servings per Container: 1
| Calories | 280.00 kcal |
| Total Fat | 10.00 grm (13.00% RDA) |
| Saturated Fat | 5.00 grm (25.00% RDA) |
| Cholesterol | 20.00 mg (7.00% RDA) |
| Sodium | 480.00 mg (21.00% RDA) |
| Potassium | 1.50 mg (8.00% RDA) |
| Total Carbohydrate | 41.00 grm (15.00% RDA) |
| Dietary Fiber | 4.00 grm (14.00% RDA) |
| Protein | 7.00 grm (11.00% RDA) |
| Calcium | 73.00 mg (6.00% RDA) |
| Iron | 360.00 mg (8.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Barley | 1.00 |
| Added Sugars | 1.00 grm (2.00% RDA) |
| Milk | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 227.00 grm |
| Total Sugars | 5.00 grm |
Naan Bread
Serving Size: 1 bread
Servings per Container: 1
| Calories | 190.00 kcal |
| Total Fat | 6.00 grm (9.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 300.00 mg (13.00% RDA) |
| Potassium | 2.10 mg (12.00% RDA) |
| Total Carbohydrate | 29.00 grm (10.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 5.00 grm (4.00% RDA) |
| Calcium | 55.00 mg (4.00% RDA) |
| Iron | 40.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Barley | 1.00 |
| Added Sugars | 1.00 grm (2.00% RDA) |
| Milk | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 57.00 grm |
| Total Sugars | 2.00 grm |
Ingredients
Cauliflower Curry & Lentils: Water, Cauliflower, Kale, Cream, Urad Dal (Water, Whole Urad Dal, Salt), Tomato Paste, Entree Contains 2% or Less of Expeller Pressed Canola Oil, Cane Sugar, Ginger, Tomato (Diced Tomato, Tomato Juice, Citric Acid, Calcium Chloride), Garlic, Salt, Caramelized Onion (Onion, Expeller Pressed Canola Oil), Curry Paste (Lemongrass, Spices, Garlic, Shallot, Salt, Kaffir Lime Peel, Turmeric), Butter (Cultured Cream, Salt), Vinegar, Tapioca Starch, Spices, Jalapeno, Chickpea Flour, Cilantro, Oleoresin Paprika, Turmeric, Lemon Juice Concentrate, Paprika, Xanthan Gum. Rice: Water, Basmati Rice, Salt, Turmeric. Naan: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, Yeast, Sugar, Canola Oil, Salt.Warnings
Contains: wheat, milk (cream).Manufacturer
Sukhi's Gourmet Indian Foods
25823 Clawitter Road Hayward, CA 94545 United States
UPC
00767226033129