Katz Gluten Free Donuts Powdered
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Directions
Keep frozen until ready to serve. Serving suggestion: Thaw and serve. For best results, warm for a few seconds in the microwave. Note: Oven times may vary.
Description
Katz Gluten Free Donuts Powdered. Full of taste™. Certified Gluten-free®. Dairy free. Nut free. Soy free. Net Wt. 10.5 oz. (297 g).Other Description
From the kitchen of Mrs. Katz. Tips: Find a cozy spot with a nice scenic view and enjoy your Katz Gluten Free Donut with a steaming cup of coffee or tea. Mmmm... Did you know: Meat, fish, and eggs are naturally gluten free, but processed meats such as sausages, breaded chicken strips, or breaded fish filets may contain gluten. Ask me your Gluten-free Questions and learn more about Katz Gluten Free! Call: (888) GF1-KATZ. Email: [email protected]. Visit: www.katzglutenfree.com.Nutrition Facts
Number Of Servings | 6 |
Serving Sizes |
1.0 doughnut(s) 57.0 Gram |
Serving Size Full Txt | 1 doughnut(s) (57g) |
Energy | 220 |
Total Fat | 11 g |
Saturated Fat | 3.5 g |
Trans Fat | 0 g |
Cholesterol | 25 mg |
Sodium | 300 mg |
Carbohydrates | 29 g |
Dietary Fiber | 1 g |
Sugars | 12 g |
Protein | 2 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 2 |
Ingredients
Gluten Free Flour (Corn Starch, White Rice, Tapioca), Water, Palm Oil, Sugar, Eggs, Canola Oil, Baking Powder, Xanthan Gum, Salt, Confection Sugar (Dextrose, Corn Starch).Warnings
Contains: Eggs.UPC
00893536002620