Carolina Brown Rice Natural Whole Grain
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Directions
Directions for cooking rice in excess water. To prepare up to 2 cups of brown rice, bring 10 cups of water to a boil. Stir in rice. Return to a boil. Cook uncovered for 30 minutes. Drain water. Serve. 1 tablespoon butter and 1 teaspoon salt per cup of rice can be added to the water while cooking, if desired. Cooking directions on the stove: 1. In a saucepan, bring water to a boil.* 2. Stir in rice.** 3. Cover. Reduce heat and simmer for 45 minutes or until all water is absorbed. *Cooking measurement chart: Rice - 1 cup - 2 cups - 3 cups. Water - 2 1/2 cups - 5 cups – 7 1/2 cups. Makes - 3 1/2 cups - 7 cups - 10 1/2 cups. Servings( 3/4 cup cooked) - 5 - 9 - 14. **Add 1 tbsp butter and 1 tsp salt per cup of uncooked rice, if desired. Microwave cooking directions: 1. Combine 1 cup brown rice, 3 cups water in a 2 1/2 quart microwave-safe dish. 2. Microwave uncovered on high for 10 minutes. 3. Reduce power to 50%, microwave uncovered for 20 minutes. 4. Allow rice to sit for 5 minutes. 5. Fluff with a fork and serve. Do not add salt or butter to the rice until after the rice is cooked. Note: These directions are based on cooking in an 1100 watt microwave oven only. Cooking in a higher power microwave oven is not recommended. Cooking in a lower power microwave oven requires a longer time to cook. If your microwave does not have variable power settings follow manufacturer's directions. Brown rice storage: For longer shelf life we recommend storing brown rice in the refrigerator or freezer.
Description
Carolina® Brown Rice Natural Whole Grain. 100% whole grain 42g or more per serving Wholegrainscouncil.org Eat 48g or more of whole grains daily. Gluten free. Non GMO project verified. Nongmoproject.org Net Wt. 5 lbs. (80 oz, 2.27 kg).Other Description
Grown in the USA. ® Carolina, Chevron Device and Riviana are registered trademarks of Riviana Foods Inc. Questions? Comments? Call 1-800-226-9522 Monday-Friday, 9 AM to 4 PM central time. Please have the package available when calling. For free recipes log onto: www.carolinarice.com ©2015 Riviana Foods IncNutrition Facts
| Number Of Servings | About 54 |
| Serving Sizes |
0.25 Cup 42.0 Gram |
| Serving Size Full Txt | 0.25 Cup (42g/0.75 Cup (prepared)) |
| Energy | 150 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
| Potassium | 100 mg |
| Carbohydrates | 32 g |
| Dietary Fiber | 1 g |
| Sugars | 0 g |
| Protein | 3 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 8 |
| Daily Percent Of Niacin | 10 |
| Daily Percent Of Thiamin | 10 |
Ingredients
Whole Grain Brown Rice (Long Grain).UPC
00017400108700