Cracker Barrel Sharp Cheddar Macaroni & Cheese Dinner

14 oz (397 g)


 

Directions

Cooking Directions: Boil 2 qt. (8 cups) water in medium saucepan. Stir in macaroni. Cook 11 to 12 min. or until tender, stirring occasionally. Drain. Do not rinse. Return to pan. Squeeze cheese sauce over hot macaroni. Stir until blended. Makes about 4 servings. Note: Do not overcook pasta.

 

Product Details

No artificial flavors or dyes. Per 1 Cup Serving: 310 calories; 4.5 g sat fat (22% DV); 800 mg sodium (35% DV); 4 g total sugars. Rich, bold and irresistible, Cracker Barrel cheese delights with every bite. Our Macaroni & Cheese transforms our classic cheese into deliciously flavorful meals. kraftheinzcompany.com. how2recycle.info. 1-800-847-1997 Try Our Other Flavors: Sharp White Cheddar; Parmesan White Cheddar; Cheddar Havarti.

Nutrition Facts

Serving Size: 3.5 Ounce
Servings per Container: About 4
Calories 310 kcal
Total Fat 10 grm (13.00% RDA)
Saturated Fat 4.5 grm (22.00% RDA)
Cholesterol 20 mg (6.00% RDA)
Sodium 800 mg (35.00% RDA)
Potassium 200 mg (4.00% RDA)
Total Carbohydrate 43 grm (16.00% RDA)
Dietary Fiber 1 grm (5.00% RDA)
Protein 12 grm
Calcium 180 mg (15.00% RDA)
Iron 2.6 mg (15.00% RDA)
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Added Sugars 0 grm (0.00% RDA)
Milk 1
Wheat 1
MetricServingSize 98 grm
Total Sugars 4 grm
Serving_Prepared 1 cup

Ingredients

Enriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Cheese Sauce (Whey, Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes, Annatto (Color)], Canola Oil, Whey Protein Concentrate, Sodium Phosphate, Milk, Contains Less than 2% of Salt, Milk Protein Concentrate, Skim Milk, Lactic Acid, Sorbic Acid [Preservative], Sodium Alginate, Milkfat, Oleoresin Paprika [Color], Cheese Culture, Annatto Extract [Color], Enzymes).

Warnings

Contains: wheat, milk.

Manufacturer

Kraft Heinz Foods Company
Chicago, IL 60601

UPC

00021000060672