Kraft Organic Cheddar Macaroni & Cheese Dinner

6 oz (170 g)


 

Directions

Boil: Classic Prep 6 cups wWater 1-1/2 Tbsp. unsalted butter 3 Tbsp. 1% milk Cooking Instructions 1. Boil water in medium saucepan.  Stir in Macaroni; cook 7 to 8 min. or until tender, stirring occasionally.  2. Drain. Do not rinse. Return to pan. 3. Add butter, milk and Cheese Sauce Mix; mix well.  Use Organic:Prepare as directed, using organic butter and organic milk.

 

Product Details

Made with organic pasta & cheddar cheese. No artificial flavors, preservatives or dyes. Per 2.5 oz (Unprepared): 250 calories; 1 g saturated fat (6% DV); 570 mg sodium (25% DV); 7 g total sugars. Certified Organic by Quality Certification Services (QCS). Made without antibiotics or added hormones. See nutrition facts panel for as prepared. You know you love it. so you know that choosing quality ingredients is a smart choice. That's why you picked out this box. But know what your tastebuds think is smart? Delicious macaroni and ooey gooey cheese especially when each serving is a good source of calcium & protein (See nutrition information for sodium content) and made with milk from cows not treated with the growth hormone rBST (The FDA has stated that there is no significant difference between milk from rBST-treated and untreated cows). This product is sold by weight; not volume. Some settling of contents may have occurred during handling. Kraftheinzcompany.com. kraftmacandcheese.com. how2recycle.info. SmartLabel. Visit us at: Kraftheinzcompany.com 1-800-847-1997 please have package available. how2recycle.info. Kraft Organic Cheddar Macaroni and Cheese Dinner is a convenient boxed dinner. A delicious twist on a classic comfort food, kids and adults love the rich taste of organic macaroni with cheddar cheesy goodness. This handy dinner includes organic pasta and original flavor cheddar cheese sauce mix, so you just need milk and margarine or butter to make a tasty family meal or a quick dinner for kids. Made without antibiotics with no added hormones, no artificial flavors, no artificial preservatives and no artificial dyes, organic pasta macaroni and cheese is always a great family dinner choice. Preparing easy macaroni and cheese is a breeze just boil the noodles for 6-1/2 to 7-1/2 minutes, drain the water and stir in the cheese mix, milk and margarine or butter. One 6 ounce box makes 2-1/2 servings.

Nutrition Facts

Per 2.5 oz Dry Mix

Serving Size: 2.5 Ounce
Servings per Container: About 2.5
Calories 250.00 kcal
Total Fat 2.50 grm (3.00% RDA)
Saturated Fat 1.00 grm (6.00% RDA)
Cholesterol 5.00 mg (2.00% RDA)
Sodium 570.00 mg (25.00% RDA)
Potassium 260.00 mg (6.00% RDA)
Total Carbohydrate 49.00 grm (18.00% RDA)
Dietary Fiber 2.00 grm (7.00% RDA)
Protein 10.00 grm (10.00% RDA)
Calcium 130.00 mg (10.00% RDA)
Iron 0.80 mg (4.00% RDA)
Organic
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Wheat 1.00
MetricServingSize 70.00 grm
Total Sugars 7.00 grm

Per 1 Cup Prepared (As Prepared Using Unsalted But

Calories 350.00 kcal
Total Fat 13.00 grm (17.00% RDA)
Saturated Fat 8.00 grm (37.00% RDA)
Cholesterol 35.00 mg (12.00% RDA)
Sodium 580.00 mg (24.00% RDA)
Potassium 300.00 mg (6.00% RDA)
Total Carbohydrate 50.00 grm (18.00% RDA)
Dietary Fiber 2.00 grm (7.00% RDA)
Protein 11.00 grm (12.00% RDA)
Calcium 160.00 mg (10.00% RDA)
Iron 0.80 mg (4.00% RDA)
Organic
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Wheat 1.00
Total Sugars 8.00 grm

Ingredients

Organic Macaroni (Organic Semolina [from Organic Wheat]); Cheese Sauce Mix (Whey, Buttermilk, Organic Cheddar Cheese [Organic Cultured Milk, Salt, Enzymes (Non-animal)], Salt, Nonfat Milk Natural Flavor, Cultured Milk, Citric Acid, Sodium Phosphate, Organic Annatto Extract).

Warnings

Contains: wheat, milk.

Manufacturer

Kraft Heinz Foods Company
Chicago, IL 60601

UPC

00021000060924