Cool Whip Whipped Topping Extra Creamy



To Thaw: Place unopened tub in refrigerator for 5 hours. Do not stir. Storage: Keeps fresh in refrigerator 2 weeks. May be refrozen for longer storage. For best results: Do not thaw Cool Whip on countertop or in microwave. Excessive stirring or heat will cause product to soften and become watery. Package yield: About 4 1/2 cups.



Cool Whip Whipped Topping Extra Creamy. Fridge fresh for 2 weeks. Made with real cream. Per 2 tbsp: 25 Calories. 2g Sat fat, 10% DV. 5mg Sodium, 0% DV. 2g Sugars. Net Wt 12 oz (340 g).

Other Description

Contains 0g of lactose per serving. Call 1-800-431-1001. © Kraft Foods.

Nutrition Facts

Number Of Servings about 38
Serving Sizes 2.0 Tablespoon
9.0 Gram
Serving Size Full Txt 2 Tablespoon (9g)
Energy 25
Total Fat 2 g
Saturated Fat 2 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 5 mg
Carbohydrates 2 g
Sugars 2 g
Protein 0 g


Skim Milk, Hydrogenated Vegetable Oil (Coconut and Palm Kernel Oils), High Fructose Corn Syrup, Water, Corn Syrup, Light Cream, Contains less than 2% of Sodium Caseinate (From Milk), Natural and Artificial Flavor, Xanthan and Guar Gums, Polysorbate 60, Sorbitan Monostearate, Sodium Polyphosphate, Beta Carotene (Color).


Package not intended for microwave use.