Cracker Barrel Sharp Cheddar Macaroni and Cheese Dinner
32 oz (2 lb) 906 g
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Directions
Bake: Cooking Instructions Makes About 4 Servings Cook to an internal temperature of 165°F. Oven Instructions: 1. Preheat oven to 375°F. 2. Place Mac & Cheese container on a cooking sheet and bake for 50 minutes with plastic film intact. 3. Remove Mac & Cheese container and stir meal thoroughly. 4. Remove plastic film and cook for an additional 15 minutes uncovered. 5. Remove and let stand 1 minute before serving. Microwave: Cooking Instructions Makes About 4 Servings Cook to an internal temperature of 165°F. Microwave Instructions: 1. Remove Mac & Cheese tray from package. Vent film. 2. Microwave on High • 9 minutes (1100 Watt) • 9 minutes (700 Watt) 3. Remove meal and stir thoroughly. Microwave on High for an additional • 5 minutes (1100 Watt) • 6 minutes (700 Watt) 4. (700 Watt only). Remove meal and stir thoroughly. Microwave on High for an additional 3:30 minutes. 5. Remove and let stand for 1 minute before serving. Keep Frozen. Ready in 15 Minutes.
Product Details
No artificial flavors. Per 1 cup serving: 370 calories, 10 g sat fat (50% DV), 920 mg sodium (38% DV); 4 g sugars. Makers of Award Winning Cheeses. Makes about 4 servings. The difference is in the cheese: We've been doing things differently for over 60 years. Our unique aging process gives our cheese a delicious, bold sharpness. Today, we offer that same distinctive flavor in our rich macaroni & cheese. Smooth, creamy and full of flavor one bite will keep you coming back for more. No artificial preservatives. kraftheinzcompany.com. Visit us at: kraftheinzcompany.com or call us at: 1-800-847-1997. Cracker Barrel Sharp Cheddar Macaroni and Cheese is made using a unique aging process that gives Cracker Barrel cheese its delicious, bold sharpness, making for a flavorful macaroni and cheese. In this recipe, rich sharp cheddar cheese meets macaroni for a deliciously different family meal. Cracker Barrel macaroni and cheese contains no artificial flavors or dyes, offering a taste so creamy and full of flavor, one bite will keep you coming back for more. Preparation is easy. Simply heat the mac and cheese tray in the microwave for 15 minutes or in the oven for about one hour. This 32 ounce box makes about 4 servings to prepare as an easy dinner or fast family side dish.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: about 4
| Calories | 370.00 kcal |
| Total Fat | 17.00 grm (26.00% RDA) |
| Saturated Fat | 10.00 grm (50.00% RDA) |
| Cholesterol | 55.00 mg (18.00% RDA) |
| Sodium | 920.00 mg (38.00% RDA) |
| Total Carbohydrate | 38.00 grm (13.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 15.00 grm |
| Vitamin A | (10.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (30.00% RDA) |
| Iron | (8.00% RDA) |
| Trans Fat | 1.00 grm |
| Milk | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 255.00 grm |
| Total Sugars | 4.00 grm |
| Calories From Fat | 150.00 kcal |
Ingredients
Water, Enriched Macaroni Product (Enriched Flour Wheat Flour, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid]), Cheddar Cheese (Milk, Salt, Cheese Culture, Enzymes, Annatto [Color]), Pasteurized Process White Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Sodium Phosphate, Milkfat, Salt), Half and Half (Milk, Cream), Whey Protein Concentrate, Cheese Powder (Semisoft Cheese [Milk, Salt, Cheese Culture, Enzymes], Salt, Sodium Phosphate, Calcium Phosphate, Lactic Acid), Modified Food Starch, Butter (Cream, Salt), Sodium Phosphate, Salt, Milk Solids, Skim Milk Powder, Xanthan Gum, Natural Flavor, Mono and Diglycerides, Annatto Extract (Color).Warnings
Contains: wheat, milk.Manufacturer
Kraft Heinz Foods
Chicago, IL 60601
UPC
00021000066148