O'Sole Mio Tortellini, 3 Colors with 4 Cheese

20 oz (1 lb 4 oz) 567 g


 

Directions

Cooking Instructions: Bring salted water to a boil. Add pasta, stir gently (cook until the internal temperature reaches 162 degrees F (72 degrees C)), drain. Serve immediately with your favorite O'Sole Mio Sauce. Cook thoroughly. Keep refrigerated. Use or freeze by best before date.

 

Product Details

Per 1 Cup Serving: 300 calories; 3 g sat fat (15% DV); 380 mg sodium (17% DV); 4 g sugars. Good source of calcium and iron. Chef Alfredo. Cheese imported from Italy. DOP (denominazione di origine protetta). www.osolemio.ca. Follow us! Facebook. Instagram. Pinterest. Comments: 1-877-435-4111; www.osolemio.ca. Product of Canada.

Nutrition Facts

Serving Size: 1 Cup
Servings per Container: About 5
Calories 300.00 kcal
Total Fat 6.00 grm (8.00% RDA)
Saturated Fat 3.00 grm (15.00% RDA)
Cholesterol 55.00 mg (18.00% RDA)
Sodium 380.00 mg (17.00% RDA)
Potassium 290.00 mg (6.00% RDA)
Total Carbohydrate 47.00 grm (17.00% RDA)
Dietary Fiber 2.00 grm (7.00% RDA)
Protein 15.00 grm
Calcium 170.00 mg (15.00% RDA)
Iron 3.30 mg (20.00% RDA)
Vitamin D 0.30 mcg (2.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Egg 1.00
Wheat 1.00
MetricServingSize 115.00 grm
Total Sugars 4.00 grm

Ingredients

Pasta: Enriched Durum Wheat Semolina (Enriched with Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Enriched Wheat Flour (Enriched with Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Liquid Whole Egg, Water, Spinach Powder, Tomato and Beet Powder. Filling: Ricotta Cheese (Whey, Milk, Bacterial Culture, Salt, Citric Acid), Toasted Wheat Crumbs (Wheat Flour, Yeast), Imported Hard Ripened Cheese (Milk, Salt, Microbial Rennet, Lysozyme (Egg)), Whey, Asiago Cheese (Milk, Salt, Bacterial Culture, Microbial Enzyme, Lipase, Cellulose), Imported Grana Padano Dop Cheese (Milk, Salt, Rennet, Lysozyme (Egg)), Cheese Paste (Romano Cheese, Water, Sunflower Oil, Salt, Parmesan Cheese, Goat Cheese, Xanthan Gum), Salt.

Warnings

Contains: wheat, milk, egg.

Manufacturer

O'Sole Mio Inc.
Boisbriand, Quebec J7H 0G1

UPC

00779566110828